This star doesn’t work overtime

Chapter 223 221. Don’t cut this section, otherwise no one will believe it.

Zhou Wen held the brush and said to the camera: "I'm very happy to have some friends here today. So, just write a few words and hang them here!"

After saying that, Zhou Wen began to write a line of words on the white paper: "It's strange to have a friend come from afar."

Wang Cheng passed by Zhou Wen without saying a word. He just glanced at it twice, then walked to Han Xiao's room door and knocked lightly.

Bang bang...

There was a knock on the door.

Then, Han Xiao quickly opened the door and saw Wang Cheng. His pretty face was full of surprise: "Wang Cheng... your advertisement has become popular."

Obviously, Han Xiao had just seen the hottest news on the Internet and Wang Cheng's advertisement, and felt a little sad. She originally wanted to go, but she contacted Rubik's Cube Entertainment and was rejected, and then she forgot to contact her directly. The brand company gave Zhu Ziqi the opportunity to cooperate with Wang Cheng.

Wang Cheng was not surprised or surprised by this. He didn't even want to talk more about the advertisement. He didn't care whether it was popular or not. He asked, "I'm going to make dinner. Do you want to make it with other people's?" superior?"

Surprise flashed in Han Xiao's eyes again, and she immediately threw away the advertisement and asked in surprise: "Can you cook?"

Zhou Wen, who had just finished writing, and Wen Yixiao, who heard the voices of Wang Cheng and Han Xiao going out together, and Zhu Ziqi looked at Wang Cheng in surprise, and they all asked at the same time: "Wang Cheng, can you cook? "

Both pairs of eyes looked as if they were looking at nationally protected animals.

Cooking is almost a lost skill for today’s young people.

Especially for a nineteen-year-old boy like Wang Cheng, it is absolutely extremely rare.

Since Wang Cheng's talent in music and dancing is so amazing, it stands to reason that he should have no time to work on other aspects...

Unexpectedly, I can actually cook?

Isn’t it just a noodle bowl and instant noodles next?

Wang Cheng didn't pay attention to everyone's doubts and surprised looks. He just nodded lightly in affirmation, then glanced at Wen Yixiao and Zhu Ziqi: "Do you want to eat together?"

Wen Yixiao immediately nodded her chin: "Of course, I can't miss it if I can eat the food cooked by you, Wang Cheng! Don't use dark cuisine!"

This was almost the first time Wang Cheng took the initiative to talk to Wen Yixiao, and Wen Yixiao immediately made a joke with Wang Cheng.

However, Wang Cheng ignored the joke.

Zhu Ziqi also quickly said: "Of course!"

Zhou Wen also smiled and said: "That's great. Every time guests come, I cook. I can take a break this time. However, if Wang Cheng is too busy for you, I can help you..."

Zhou Wen was afraid that the food cooked by Wang Cheng would not taste good. If he helped, he would be able to cook by himself.

Wang Cheng shook his head: "No!"

Then, he looked again at An Keru, who came out last. This classical beauty in his memory was also very restrained in this world.

An Keru also looked at Wang Cheng and nodded slightly: "Of course!"

Wang Cheng hummed, then walked to the vegetable garden to prepare ingredients.

Several people were stunned for a moment and looked at each other with some doubts...

Doesn't it look like noodles?

Zhou Wen shouted again: "Wang Cheng, there are vegetables, rice and noodles in the kitchen. How about I cook..."

Wang Cheng did not look back, but simply replied: "I like to do it myself."

After saying that, Wang Cheng had already walked into the vegetable garden.

It is already late autumn, and there are actually no vegetables in the vegetable garden, just some cabbage, lotus white, cauliflower and the like...

After Wen Yixiao, Zhu Ziqi, Han Xiao and An Keru were stunned for a moment, they all ran out together with Wang Cheng.

"Wang Cheng, let me help you."

"Wang Cheng, I can help you get it."

"Wang Cheng..."

The four of them followed Wang Cheng into the vegetable garden, but they obviously had little experience in this and just followed Wang Cheng.

Everyone looked at Wang Cheng, who went up to touch a few cabbages, then picked up a kitchen knife next to him and chopped one, then threw it aside.

Zhu Ziqi quickly stepped forward and picked up the cabbage: "I'll take it back!"

After saying that, Zhu Ziqi turned around and walked towards the kitchen with the cabbage in her arms.

Wen Yixiao and Han Xiao both looked at Wang Cheng eagerly, waiting for help.

An Keru was calmer and her eyes were mostly curious. She could tell that Wang Cheng was not doing it randomly or on a whim. She seemed to really understand.

I saw Wang Cheng choose another lotus white and cut it off, and then Han Xiao immediately stepped forward to help carry it back.

Wen Yixiao quickly followed Wang Cheng. When she saw Wang Cheng pulling out a few green onions, she hurriedly stepped forward to help get them: "Let me help you!"

Wang Cheng just nodded and said nothing. Then he saw a small greenhouse in the corner. His eyes suddenly lit up. He walked in and saw the green vegetables growing inside. He smiled and said, "That's great!"

Seeing Wang Cheng's smile, An Keru and Wen Yixiao behind felt that everything they did was worth it.

After a while...

Wang Cheng walked back. Behind him were Zhu Ziqi, Han Xiao, Wen Yixiao, and An Keru, each holding a bundle of green vegetables in their hands.

Zhou Wen stepped forward to help and said with a smile: "Today's dinner is so sumptuous!"

Wang Cheng didn't say anything, he just walked into the kitchen, lit the fire on the stove, then took out a piece of lean meat from the refrigerator and put it in the pot to cook.

Han Xiao immediately sat in front of the stove and started to help Wang Cheng light the fire.

Wen Yixiao, Zhu Ziqi, and An Keru were all one step late, looking at Han Xiao's back with helplessness. Han Xiao seemed to be one step ahead of them in everything they did.

"Wang Cheng, let me help you wash the vegetables."

"I'll help you chop vegetables..."

"I'll help you……"

All three of them moved to help.

However, Wang Cheng said calmly: "No need!"

After saying that, Wang Cheng went over and started washing the vegetables and processing the ingredients.

Wen Yixiao and the other three stood there for a moment not knowing what to do. After all, they had never entered the kitchen before.

Zhou Wen stood aside and chatted with Wang Cheng again: "Wang Cheng, when did you learn to cook?"

Seeing Wang Cheng handling the ingredients quickly and efficiently, Zhou Wen, who often cooks, knew that Wang Cheng really knew how to cook, maybe even better than him.

The camera nearby also recorded this scene.

Wang Cheng said calmly: "I have studied for a while, but I am not very good at it."

While talking, a few vegetables were washed, and then Wang Cheng took the kitchen knife and started to get busy.

Zhou Wen looked at Wang Cheng's knife skills and was a little stunned for a moment. This action was much more professional than his. Some people even believed him if he said he was a professional vegetable cutter in the hotel.

Plate after plate of green vegetables, cabbage, and lotus white were quickly processed!

Each cut is almost the same size, and each piece of lotus white is torn off is almost the same size.

The lean meat cooked in the pot was also picked up and cut into tiny dices by Wang Cheng again...

Wen Yixiao, Zhu Ziqi, An Keru, Han Xiao, and the host Zhou Wen all watched Wang Cheng's methodical step-by-step movements quietly, as if they were looking at aliens.

The strange silence lasted for more than ten minutes. Several people watched Wang Cheng busy and did not dare to disturb him.

Wen Yixiao couldn't help but whispered: "Wang Cheng, are you too awesome? How did you do it?"

Zhu Ziqi and An Keru's eyes were reluctant to leave Wang Cheng.

With her perfect appearance and temperament, as well as her serious focus on cooking, her whole body seems to be radiating brilliance, making it irresistible...

Even Zhou Wen looked at Wang Cheng with strange eyes, and he understood in his heart why these four people were so obsessed with Wang Cheng that they would not hesitate to pursue his own small program team to appear on the show with Wang Cheng.

This charm.

He, a man in his forties, could hardly stop him, and he couldn't help but stare at Wang Cheng.

"Ahem..."

Zhou Wen coughed lightly, covering up his expression and embarrassment just now, and smiled: "Wang Cheng, you are really amazing! Really!"

Wang Cheng smiled faintly at the corner of his mouth and still didn't speak. He didn't care about the crowds and strange looks from the people around him. He just immersed himself in his own world, doing what he liked and enjoying such a slow-paced life. That's what he wanted to do. need.

He enjoys it.

The vegetable and lean meat porridge was boiling in the pot. Wang Cheng sat on the rocking chair under the pergola in the yard, picked up a book and started reading.

Wen Yixiao, Zhu Ziqi, An Keru, Han Xiao, and Zhou Wen were all sitting around Wang Cheng, looking at Wang Cheng as if they were looking at rare animals.

Zhou Wen has just received instructions from director Li Chi - to interact more with Wang Cheng and discover more of Wang Cheng's unknown side.

Zhou Wen saw that Wang Cheng was holding a science fiction novel, which was not a field he was good at or interested in. He picked up the words he had written in front of him and asked Wang Cheng: "Wang Cheng, what do you think of these words I wrote?" How are you? I'm very happy that you are here today, especially Wang Cheng. You are like an old friend of mine for many years. We can talk to each other very well and express my feelings. I wrote these words to welcome you. "

It’s not surprising that friends come from far away!

Everyone looked at the words written by Zhou Wen.

Wen Yixiao, Han Xiao, and An Keru didn't say anything, but looked at each other with disapproval, because they had all seen the calligraphy skills of Wang Cheng who founded the sect, and Zhou Wen's calligraphy skills, which he had just started, seemed very average. , which is about the same level as Han Xiao.

Zhu Ziqi didn't know so much information, but seeing that Han Xiao and the others were silent, she also remained silent and sat quietly and obediently next to Wang Cheng.

None of them spoke...

The atmosphere was somewhat silent.

Zhou Wen smiled awkwardly and looked at Han Xiao: "Han Xiao, can you comment on my family background?"

Han Xiao glanced at Wang Cheng and saw that Wang Cheng didn't care and was looking elsewhere, so he said: "This running script is okay, but we need to work harder!"

Zhou Wen said with a smile: "I know I still need to work harder. During my free time during holidays, I mostly spend my time practicing calligraphy or reading books!"

Wang Cheng looked at Zhou Wen and said calmly: "It's not bad, you haven't understood the essence of calligraphy, and you're still at the superficial level."

Zhou Wen looked at Wang Cheng in surprise: "I met a calligrapher in southern Hunan last time, and he commented on me the same way. I didn't expect that Wang Cheng, you are also very good at running calligraphy?"

Wang Cheng smiled faintly and said nothing.

Just running script...

He not only understands.

Wen Yixiao, An Keru, and Han Xiao all moved their lips, their eyes were a little excited, and they all felt excited about knowing the secret and helping Wang Cheng keep it secret.

When talking about calligraphy, Zhou Wen wanted to chat more with Wang Cheng.

Wang Cheng had already stood up and left, because the lean meat porridge was almost ready and he was going to start cooking.

Several people followed Wang Cheng to the kitchen again. This time Wen Yixiao walked quickly and took the lead to sit in front of the stove to light the fire. He didn't care about the dust or the sharpness of the wood. He was only excited, which made Zhu Ziqi and Han Xiao very helpless. Pouting her lips, An Keru was relatively calm. She had never thought about competing directly with these three little girls.

Several cameras filmed the kitchen from the final direction.

I saw Wang Cheng start cooking with ease.

Vinegar cabbage, hand-shredded cabbage, stir-fried vegetables, leek and eggs, cold cucumber!

All are vegetarian dishes.

Seeing Wang Cheng's performance that was more relaxed and comfortable than the chef, Zhou Wen didn't know what to say.

Han Xiao put the vinegared cabbage on the table, curiously picked up the chopsticks and ate a piece. His eyes widened immediately. It was hot and delicious, and he gave Wang Cheng a thumbs up!

Zhou Wen also curiously ate a piece. The sweet, sour and salty taste filled his mouth. Every piece of cabbage was filled with soup. It was definitely the best vinegar cabbage he had ever eaten. His eyes widened. He said loudly: "Isn't this too delicious? Wang Cheng, are you really not a chef? No, the chefs are not as delicious as you. I have eaten at Xiangjiang Hotel and several hotels in Shanghai. None of their chefs can cook this dish as well as you."

Wang Cheng smiled. He was a little satisfied that his cooking was recognized, but he still didn't say anything and just fried vegetables one after another.

Many of the skills I learned in my previous life seem to have new insights after being reborn in this new world, so I have mastered them more deeply.

Along with cooking, he also gained a deeper understanding, almost reaching the state of returning to nature.

Platefuls of dishes that looked like works of art were brought out and placed on the dining table, and the fragrant green vegetable and lean meat porridge was also placed in front of everyone.

Except Wang Cheng naturally started to eat.

Others looked at the dishes on the table and felt a little unreal.

If not all of them were fully involved in Wang Cheng's process from selecting vegetables in the vegetable garden to washing vegetables and cooking, they would not believe that this was done by Wang Cheng, and they might suspect that it was the hotel chef who had contacted him in advance. Prepare and send it over...

Each dish looks exquisite and has a hint of fragrance. It can be said that it is full of color, flavor and aroma!

Wang Cheng ate by himself, very satisfied with the food he cooked. Seeing that no one moved, he frowned and said, "Why don't you eat it? It doesn't taste good? Sorry, I prefer vegetarian food, so I didn't cook meat dishes. If you don't If you like it, just make some food yourself."

ah……

Han Xiao woke up immediately, hurriedly picked up the porridge, picked up a piece of hand-shredded cabbage with chopsticks, and ate it with a face full of enjoyment, while saying: "How can I be dissatisfied! This dish is so beautiful that I don't want to eat it. Wang Cheng, you are so amazing, I don’t even know what to say, you are just amazing. I also like to eat vegetarian food, if I can eat such food for the rest of my life, I am willing to die."

Han Xiao was so excited that she spoke her heart out.

Wen Yixiao immediately followed suit and started eating. He took a bite of vinegar cabbage and said excitedly: "I also like to eat vegetarian food, but even though this food looks so good, I don't dare to eat it. It's so delicious! This It’s the best cabbage I’ve ever tasted…”

An Keru also started eating. Although he was calmer, he also said excitedly: "It tastes better than I imagined. Wang Cheng, you are so awesome!"

Zhu Ziqi immediately started eating. She knew that finishing the food quickly was the best compliment to the chef!

Wang Cheng smiled and said nothing, minding his own business and eating slowly.

Before getting off work, Zhang Huizhong, Li Chi, and several other members of the program team, who were sitting behind the monitor, looked at each other.

to be honest……

They all doubted whether the pictures they took were real?

A staff member expressed his doubts: "Wang Cheng really knows how to cook? Is he really good at it? He is only nineteen years old..."

Li Chi said in a low voice: "We filmed the whole process, it's definitely not fake."

Zhang Huizhong said in a complicated tone: "When editing tomorrow, don't cut this section. Directly broadcast it in full, so that everyone can see the whole process of Wang Cheng's cooking, otherwise no one may believe it when it is broadcast... "

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