There is Room For the Hot Lady In the Farmhouse

Chapter 128 The fish head is broken

Soon, two servant girls brought food.

Dong Yue suddenly thought of Qing'er.

She forgot about it.

"Where's Qing'er?"

"Sister Qing'er is still kneeling outside."

Dong Yue slapped her forehead, she was in a bad mood today and forgot about this matter.

"Get her up!"

Liu Sanqiang didn't say anything.

Naturally, a woman has her reasons for punishing her by kneeling.

Ru'er didn't know what happened later, and always felt that since the mother said it, they must have made her angry.

The family of three ate dinner quickly.

Qing'er comes to plead guilty.

"Madam, I know I was wrong, I beg Madam to give this servant a chance."

Dong Yue looked at Qing'er and said bluntly, "This is the last time."

Qing'er's heart sank, she really couldn't hide anything from Madam.

Thinking about nodding, "Yes."

"Go down!"

"Mrs. Xie." Qing'er saluted and left.

Dong Yue sighed.

No matter what Qing'er's starting point is, she has helped herself today, but, according to Lu'er's temperament, it may cause trouble.

Dong Yue felt that planting blame on many things was never the best way, it would be better to grab the other party's fault and let the other party have no chance to stand up.

Thinking about it, while Ru'er went to wash up, Dong Yue told Liu Sanqiang what happened later today.

It can be regarded as a wake-up call for everyone.

Days that are too comfortable can easily make people lose their guard, and they must be vigilant at all times so that they will not be taken advantage of.

the next day.

After breakfast.

Liu Sanqiang went to the barracks.

Dong Yue sent Ru'er to the academy, and when she came back, she was busy with today's treats.

From tea to vegetables to wine, as well as desserts and fruits after dinner, I personally made a list and purchased accordingly.

After buying it back, he took the maid and mother-in-law and started to get busy.

After Lu'er's incident, several people worked harder.

Near noon, Liu Sanqiang came back.

"Yue'er—" Liu Sanqiang couldn't find Dong Yue when he came back, and came to the kitchen when he heard the sound.

Dong Yue was busy, when she heard the movement, she turned her head, "You are back."

"Well, I bought you a suit of clothes, see if you like it?" Liu Sanqiang said as he delivered the package to the woman.

Dong Yue felt strange, why did she buy clothes again after buying clothes a few days ago?

She felt strange in her heart, and she was happy to receive the gift.

Wash your hands and let the mother-in-law do the same. She took the package and walked out of the kitchen with Liu Sanqiang.

"Why did you buy clothes again?"

"I bought it when I saw it looked good." What happened this morning was caused by himself, and he tried to make the woman happy in disguise.

Dong Yue opened the package, and after only one glance, she felt that the clothes were very good.

"Try to change it, the shopkeeper said, if it doesn't fit, you can send it back and change it."

Dong Yue saw that the clothes were very good, so she went into the inner room to change.

Liu Sanqiang was waiting outside, drinking tea, thinking about how a woman would look when she put on her clothes.

While waiting, I was very excited.

He has always known that women are good-looking, and the change of clothes was amazing last time, but what surprise will it bring this time?

Just as he was thinking, he heard movement outside.

Soon, Butler Li came from outside.

He knew that Butler Li was unwell, so he thought he was resting. When he saw him, he got up and walked out.

"General, here are the guests!" Butler Li arrived, speaking a little out of breath.

Liu Sanqiang didn't expect them to arrive so early, so he hurried outside to entertain them.

While Dong Yue was changing clothes, she heard movement outside.

When he came out, he didn't see Liu Sanqiang, and felt a little disappointed in his heart.

I think the guests at the banquet today are all friends of Liu Sanqiang.

When friends came, it was normal for Liu Sanqiang to entertain them.

Walking to the front yard, I heard Liu Sanqiang's hearty laughter from outside.

This is another side of him.

Liu Sanqiang has always been changeable, facing different things, he has a different face.

Qing'er hurried to find her, "Ma'am, why don't you go to the kitchen and have a look?"

"What's wrong?" Judging by Qing'er's anxious look, something must have gone wrong.

Qing'er walked and said, "Mama Wu accidentally broke the fish, do you think you need to go out and buy one?"

Dong Yue knew that it was auspicious to serve a whole fish as a treat.

Broken fish is not auspicious.

Dong Yue thought about the time. When buying carp, people said that this was the last carp, and there might not be another carp to buy.

Thinking about it, Dong Yue came to the kitchen quickly, and saw Mama Wu who was crying anxiously.

Seeing Dong Yue coming, Mama Wu knelt on the ground with a plop, "Madam—"

Dong Yue first went to the cutting board to have a look.

The fish was really in half, and it was still cut from the head.

How careless it is to become like this.

Seeing fish like this is reminiscent of beheading.

Even more inauspicious.

At this time, Dong Yue didn't know that soon after, they really encountered a big event of beheading!

"Okay, you go to light the fire first."

Wu Ma was taken aback when she heard this, and quickly got up to light the fire.

Burning a fire while wiping away tears.

Dong Yue didn't have time to pay attention to these, and it was almost dinner time, so this fish had to be used.

This carp was originally intended to be steamed.

Now it seems that some ability is needed.

In fact, carp can also be made into sauerkraut fish, but there is a lack of materials now, and she doesn't know if there is such a thing in her space.

She thinks more.

Sauerkraut fish needs to be cut into slices, so many people will not think of Ling Chi.

After thinking about it, Dong Yue decided to make sweet and sour fish.

Dong Yue thought about the steps of making sweet and sour fish.

Think it over in your mind carefully.

It tastes even better if you add tomato juice to the sweet and sour fish.

After thinking about it, she asked Mama Chen to clean up the carp.

Let Qing'er prepare the required materials by the side.

The other three maids kept them busy with other dishes.

Taking advantage of no one's attention, Dong Yue covered it with her sleeve and took out the tomato from the space.

Dong Yue picked a lot of tomatoes when he was in Huangshan Village, and put them in the space if he couldn't finish them.

Now there are a lot of cucumbers, peppers, and eggplants in the space.

If it wasn't for the fact that the sweet potatoes were not yet ripe, she would have poked the sweet potatoes together and put them in the space.

After she took out the tomatoes, she peeled them, cut them open, and mashed them in a garlic mortar.

After finishing these, Chen Ma has already cleaned the fish. Dong Yue looked at the fish and skillfully changed the knife. The first knife cut obliquely towards the head of the fish to the bone, and then cut it against the bone towards the head of the fish. , She evenly smeared the fish with raw powder.

She came to the stove and poured oil into it.

When the oil is 80% hot, put the fish belly down, deep-fry in the wok until golden, and take out after setting.

Then put the material head in the oil pan and blink for a while, take it out to control the oil.

Pour out part of the oil, when the temperature is up, start frying tomato juice, stir fry in tomato juice until red and bright; add ginger and garlic, fry for a while, then add sugar, white vinegar, water, cook until the sugar is completely melted, add water to thicken, and then fry Add the overcooked ingredients into the pot and stir well; finally, sprinkle the juice on the carp, and it will be ready.

After Dong Yue finished these, she smelled the smell.

Sweet and sour, it is a familiar taste.

In modern times, she used peanut oil, now lard oil.

The taste is not as good as peanut oil.

She thought that maybe next year she could grow some peanuts, and even if she didn't sell them, it would be good to squeeze the oil and eat it herself.

The most difficult thing was done, the maids and the two wives all admired Dong Yue.

At first Ru'er thought their cooking was not tasty, thinking it was children talking nonsense, but after Dong Yue gave them seasonings, the taste of the dishes became even better.

Later, when the wife cooks a few times, they are all looking forward to it.

Just because the common ingredients become delicious in the hands of the lady.

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