Start in Another World With All Cooking Skills

Chapter 196 Pan-Fried Crab with Eighteen Cuts on Iron Plate

The kitchen in the palace.

There are very complete kitchen utensils here, and even a certain amount of fresh ingredients, as well as basic condiments such as oil and salt.

Dawn used [Intuition for Ingredients] to observe the kitchen in the palace for a while.

There is no problem at all, the fresh ingredients and condiments are all real and edible.

In fact, Dawn had thought about this issue when he first saw Qingshui and Black Bread.

"This book called [Alice's Bedtime Reading] should not only be able to draw humans in the real world into the story world. Monsters and other inanimate objects may also be included." Dawn said. speculate.

Like monster crabs, and these fresh food ingredients, I feel that there is a high probability that they were also pulled into the story world from the real world by the two narrators.

"If that's the case, this book can be used as a portable storage space! I really want to get it..." Don touched his chin.

But if you want to get [Alice's Bedtime Reading], you probably have to deal with those two not-so-smart narrators first.

Still don't know where to start.

"Let's take a step and take a look. Right now, let's cook first and eat first." After thinking for a while to no avail, Dawn returned his attention to the crabs.

After the dry mud on several monster crabs was washed off, the oval and regular blue crab shells were exposed.

Unexpectedly fat body.

Moreover, the four crabs were all freshly hunted, so the meat quality remained extremely delicious.

Don turned over the monster crabs, two with pointed navels and two with round navels.

Two males and two females.

Don picked up a kitchen knife and dissected a female crab.

After cutting the crab shell, the most eye-catching thing besides the plump and transparent crab meat is the full female crab roe.

"It's spring now, right? Why are the crabs so full of roe? If it's autumn, it's okay?" Don said in amazement, "Or, this kind of monster crab itself breeds and grows cream in spring?"

Because the monster crabs are very big, Donne referred to the way of cutting crabs in Ningbo, China——

Eighteen cuts.

A crab is cut into eighteen knives, and after removing the inedible viscera and gills, each piece of crab meat is well-proportioned and plump, and has sufficient red paste.

This kind of pleasing appearance can be kept until the final pan and plate.

Take out [Ruyi], turn it into a large flat-bottomed iron plate, and put it on the fire.

I found it from the kitchen, ready-made shredded ginger and shallots, sliced ​​garlic and shallots.

Heat oil in an iron pan, sauté the chopped onion, ginger and garlic until fragrant.

The chopped crab meat is also fried slowly in the iron pan.

The scalding hot oil is tormenting the crab meat and crab shells, exuding a strange, fresh aroma mixed with a slight oily smell.

After the crab shells are fried to a golden color, add an appropriate amount of water and change from frying to baked.

Take another small pot.

At the same time, Dawn took out a half-sized airtight glass jar from the small cloth bag tied around his waist.

As a chef, it makes sense to keep a little condiment on hand.

The most essential and unique condiments that Dawn brought with him when he went out were in the small cloth pouch on his waist.

This semi-large glass jar is specially made in the basement of the house, and the time of brewing is accelerated by 【Ke LuanShi】, the exclusive flavored black bean sauce!

Pour this small can of black bean sauce into a small pot and heat it up.

After the bean paste is bubbling and exuding a unique flavor, scoop a spoonful of thick and fragrant bean paste and pour it on the crab meat in the iron plate to enhance the aroma and flavor of the crab.

After the sauce is completely melted into the crab meat, start the pot.

Cut some shredded green onions and minced green and red peppers, and sprinkle them on the crab meat.

The last is Donne's personal favorite, and it is also the most soulful cooking step of the whole dish!

Take a wok and heat up the oil.

Then put a spoonful of boiling oil on the crab meat. With the sound of sizzling and sizzling, the boiling oil bubbles on the crab meat, and the flavor substances dissolve in the oil instantly, and the fragrance sprays out along with the rising heat.

A fragrant pan-fried crab on an iron plate is complete!

...

Palace dining room.

The facilities here are also complete. In addition to the magnificent dining table and the crystal pendant candlesticks hanging from the ceiling, there are green plants planted in large pots in the corners, and hardwood red velvet sofas for people to take a nap.

The breath of wealth.

The little princess Anlieta has been sitting in the dining room, and Dawn asked her to wait here after entering the palace.

Waiting and waiting, the little princess suddenly smelled a special hot and delicious fragrance, which came from outside the restaurant door.

He smelled it first, and then saw Don walking in with a huge iron pan.

Bang.

The iron plate was gently placed on the dining table.

The little princess looked at this freshly baked, fragrant dish.

On the thick large iron plate, there are snow-white crab meat, golden orange crab roe, and red and green minced green onion and green red chili minced. These rich colors are intertwined, which can stimulate people's appetite.

Moreover, there are pieces of well-proportioned and plump crab meat neatly placed, each with plump female crab roe or thick male crab roe.

Fat and attractive.

The scent sprayed from the thin crab meat penetrated into the nostrils of the little princess.

It smells a little overwhelming.

In the Dona Empire, the nobles' acceptance of monster ingredients actually varies from person to person.

Some nobles believed that monsters had surges of magic power, and if they were used as ingredients, it would bring bad luck.

But there are also nobles who do not shy away from this, thinking that some monster ingredients have a unique and delicious taste that cannot be replaced by ordinary ingredients.

The little princess lived in the cold north since she was a child. Due to the relative lack of material, the nobles in the north basically belong to the latter.

However, for these nobles who are more accepting of monster ingredients, in fact, what they can accept is only a small part of monsters that are currently classified as edible by humans.

As for the monster crab in front of her, Anlieta had never even seen it, let alone eat it.

"But, it smells delicious." The little princess was shaken in her heart.

"Steam fried crab, would Miss Anrietta want to eat it while it's still hot?" Dawn sat down at the dining table carelessly.

The little princess stared straight at the crab meat in the iron plate, and finally nodded.

When I was in Eaton Town earlier, after tasting Dorn's hot pot and the Dongpo elbow.

Among other things, Anlietta's mouth and stomach had already unknowingly trusted and obeyed Dawn unconditionally.

[As long as Mr. Dorn, the great chef, says it can be eaten, it must be eaten, and it must be delicious! ]

If the little princess's mouth and stomach had a mind of her own, it would probably be like this.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like