My Children Are Fierce and Adorable!

   Chapter 76

"The cheapest food is only four cents per catty, but it is a black face." Aunt Rong calmly, not being frightened, said unhurriedly: "But the bottom of my porridge is already pure. White rice porridge, can it be compared?"

  Ye Minghao calculated the current people’s expenses, and already guessed that someone would explode, and thought it would be very expensive, so he taught Aunt Rong how to deal with it in advance.

"White rice costs nine cents per catty. Although the porridge uses less rice, my family’s porridge takes a long time. It has been cooked for more than an hour this morning before it came to the stall. The rice is boiled, and the water is not added. You can see it. This porridge is dense and dense. It uses a lot of rice. And you see our bowl is a little bigger than the ordinary sea bowl. It costs two cents to sell a bowl of pure rice porridge. It's not expensive anymore."

  The person standing in the front pursed his lips. Two cents and a bowl of pure white rice porridge are indeed not expensive, and they agree. It's just that the other ingredients are too expensive to stack up. It's just porridge, and you are not hungry. Who would pay such an expensive bowl of porridge!

  In fact, the price of white rice porridge is really not expensive.

   was set up specially by Ye Zhaoming, specifically reducing the price of a white porridge, so that everyone can at least accept a bowl of white rice porridge, and they can sell the white porridge on a guaranteed basis.

Mrs. Rong went down again: "The ingredients are not expensive. We are here to do business, not to rush customers, so we have all added up. Everyone, although the groceries are groceries, the liver and pig intestines are not worse than meat at all. You can add four slices of pig liver for a penny, the whole bowl of porridge is rich, expensive? Moreover, pig liver is nourishing and nourishing. It is suitable for adults, children, men and children. After eating it, it can replenish the body and strengthen energy. Pork liver is cheaper than here, but can you buy a whole pair of liver for three to five cents every time?"

"Pig intestines are delicious. Some people like them very much. They are also meat. The woman doesn’t know how difficult it is to wash pig intestines. Although we have to add a penny here, it’s only four small pieces, and it’s clean. Yes, drink a bowl of porridge, and you can leave after drinking. Isn't it worth it?"

   "Chicken racks and fish bones, many people may find it uneconomical. Why don't you look at it but there is a lot of meat on it! For the taste of porridge, we don't shave the meat cleanly."

"Others, fish, chicken, and minced meat are all real meat. Shouldn't you add money? Or in other words, add the ingredients and cook the porridge together. The porridge made is tasteful, nutritious, and hungry. Let's The wooden bowl at home is really big, you can’t see it? And it’s so cold, and it’s cold by the dock, so it’s not suitable anymore."

   Aunt Rong did not give in half a minute, and counted and counted the sentences.

  But most people still disagree with the following content, because a bowl of porridge is too expensive.

  After hearing this, some women asked with a flash of eyesight: "Is pig liver really nurturing?"

  Everyone has never heard of the role of groceries. They only know that the offal is also meat, and it is cheaper, so you will buy groceries that taste of meat.

"Of course, pig liver nourishes blood. It is best if there are women and children at home to eat." Aunt Rong replied according to Ye Zhaoluo's call to her, and then said: "The raw porridge with added ingredients will be served on the spot. It's almost hot, you can eat a bowl here, and you can be hungry. If you add different ingredients, you can have different nutrition, and the taste is good. What else is wrong?"

   "The big noodles next door contain minced meat, which is just a sandwich!"

  "Most of the meat of the lo-wei'er only costs two cents..."

   "No one has bought this yet. How can you prove that your porridge tastes good."

   "I haven't heard of it or eaten it...Raw porridge, you can taste it, but the price is really too expensive."

  Everyone talked about each other.

  (End of this chapter)