Marvel’s Ultimate Charm System

Chapter 15 A SOS Message from Martha

Another week passed in the blink of an eye.

Xia Zixuan has been very comfortable this week.

The curriculum arrangement for students at Imperial University in New York is still quite loose. At this point, students need to be self-conscious, rather than being spurred behind them all the time.

Because of this, the life of school, library, dormitory, chrysanthemum downstairs, four points and one line made Xia Zixuan quickly and completely integrated into New York, an international metropolis.

In order to thank Master Abei for giving him a job opportunity, Xia Zixuan would often stay after Chrysanthemum went downstairs to close to help with chores such as washing dishes and sweeping the floor.

In this way, Master Abei felt a little sorry. In order to thank Xia Zixuan, he often cooked a dish for Xia Zixuan as a supper in the name of trying dishes.

As the saying goes, don't tell if you see through, although Xia Zixuan didn't expose it, he also remembered Master Abei's kindness in his heart.

You must know that although Ju Xialou is the property of Master Abei, in fact, she has a lot of apprentices and she seldom cooks herself.

Although this apprentice is also skilled in craftsmanship, he is not as superb as Master Abe himself.

This is not Xia Zixuan's intentional exaggeration. The dishes made by Master Abei can make people feel happy, which is recognized by the whole Chinatown.

That night, after Chrysanthemum went downstairs to close, it was already ten o'clock in the evening.

Xia Zixuan, who had just delivered the last order of food, returned to Juxia downstairs, and began to help clean up the store.

"Let's let Zixuan put aside the work at hand, and leave it to others. You go and help me call the little master, and the two of you come and try my newly developed dishes."

"Okay! I'll go right away."

After saying that, Xia Zixuan excitedly ran to the back hall, looking for the young master.

Liu Angxing, known as Xiaodangjia, is the only son of Master Abei. He has perfectly inherited Chef Abe's culinary talent, and his judgment on taste has reached the point where the blue is better than the blue.

After a while.

"Mom! What is it this time? Don't you know if you can try the dishes during the day next time? The food you cook is so delicious, it's easy to gain weight when you try the dishes at night. Do you still want a daughter-in-law?"

"Pfft!"

Listening to the complaints of the young master, Master Abei couldn't help laughing.

"It's just that you are poor-mouthed. If you are fat, you will be fat. If you can't find a girlfriend, then don't look for it. Don't you still have a mother and me!"

As he said that, Master Abei pressed the head of Xiaodangjia, and rubbed it lovingly.

"Don't, my mother! Please forgive me, don't you know? With your appearance, ordinary girls are already ashamed in front of you. You are always clinging to me. There will be no girls who are willing to be with you. I played together."

Xia Zixuan was extremely envious of seeing this pair of living treasures, mother and son bickering so casually every day.

Although Yula and Andrew regarded themselves as their own children in this life, they were not related by blood after all, and Xia Zixuan did not dare to joke with Yula like the little head.

Yula and Andrew, who were new parents, also didn't realize Xia Zixuan's estrangement because of the lack of horizontal comparison. They only thought that this child was very sensible.

"Okay, okay, don't be poor, come and try my six-flavored tofu."

After all, Master Abei brought out a pot of steaming mapo tofu.

"Ma Po Tofu" is one of the most soulful dishes of Sichuan cuisine in Xiaguo. It is famous for its five flavors of spicy, spicy, fragrant, hot and colorful, which perfectly interprets the essence of Sichuan cuisine.

"Six Flavors One Tofu?"

Seeing Xiaodangjia and Xia Zixuan asking out their curiosity in unison, Master Abei nodded with a smile without saying much.

Looking at the flame-like tofu plate in front of him, which was still emitting heat, Xia Zixuan didn't know what to do for a while.

Just smelling this scalp-numbing fragrance, the saliva in Xia Zixuan's mouth can't help but speed up.

Scoop up a little with a spoon, blow it and put it in your mouth.

"Hot! Hot! So hot!

hot! hot! so spicy!

numb! numb! So numb!

Um? What's this? Ground meat? So crispy! "

Feeling the youthful "six flavors in one tofu", two green figures suddenly appeared in Xia Zixuan's mind, embracing each other and weeping. Then he showed his white front teeth and shouted: "Youth! Burn it."

Emma! Hot eyes.

"What's wrong? Is there something wrong with my Six Flavors One Tofu?"

Seeing that Xia Zixuan covered his eyes, Master Abei thought there was something wrong with his dishes, so he quickly took out a small notebook, wanting to record his feelings about the dishes Xia Zixuan chose.

"No, no, master Abei, this dish is great. I have never eaten such delicious tofu. It may be that my ancestral home is from Jiangnan. I can't accept the spiciness. It's so spicy that I shed tears. "

Xia Zixuan also knew that Master Abei had misunderstood his actions just now, so he quickly found an excuse.

Otherwise, how can I tell her that I think of the scene with hot eyes?

hehe!

"Mom, this sixth taste should be crispy! First of all, the tofu should be the selected special tofu. Compared with the original soft and rotten tofu, this kind of tofu has a denser taste. The second is the ground meat, but I haven't prepared it yet. Thinking about what to do with ground meat makes it like this."

After finishing speaking, the young master dug out a piece of ground meat from the plate and put it on the table.

Then he pinched the ground meat on the table with a spoon.

"Snapped!"

With a crisp sound, the broken meatballs flew away.

"this……"

The scene in front of him really shocked Xia Zixuan, the elasticity was ten times better than that of Niu Jin Wan.

Sure enough, she deserves to be called the legendary "Fairy Pui"!

"Little master, let this be your homework, and you can tell me how to grind the meat tomorrow!"

After finishing speaking, Master Abei patted Xiaodangjia's head again, then turned around and said to Xia Zixuan.

"I will adjust the level of spiciness. Zixuan's suggestion is really pertinent. If it is promoted with this level of spiciness, most people may not be able to accept it.

That being the case, let Xiaodang eat this plate of six-flavored tofu, Zixuan, you don't have to force it. "

After speaking, Master Abei turned around and left, probably to study how to adjust the spiciness.

Seeing Master Abei walking away, Xia Zixuan quickly stretched out the spoon in his hand to the plate containing the tofu.

It's just that he didn't expect that the little master ran away even holding the plate.

"Mom said, this plate is for me, you don't have to force it! Bye!"

Xia Zixuan: "..."

So hungry, mmp, are you not responsible for whetting my appetite?

This mother and son are simply perfect!

After packing up his things, Xia Zixuan left Ju and went downstairs.

Walking alone on this already familiar street.

At this moment, Xia Zixuan only had ten thousand alpacas running back and forth in his heart.

Secretly writing the words "Liu Angxing" in the small notebook in his heart, Xia Zixuan decided to be a boy who doesn't hold grudges in the future.

But before Xia Zixuan could go far, a card flew out from a car beside him, hitting Xia Zixuan in the face.

mmp! Caring for the environment is everyone's responsibility, don't you understand?

Xia Zixuan, who was already a little upset, was even more upset now.

But when he looked down and saw the card, he immediately rushed into the alley not far away.

Then it turned into a blowfly, empowered with the power of the rabbit charm, and chased after the car that had already driven a long way.

Because the card just now is the lifetime free card of the Bronx Zoo.

On the card, the words "Martha Hammer" were written.

If it was just that, Xia Zixuan would not be in such a hurry. The key is that there is "SOS" written in lipstick on it.

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