League of Legends Invincible Lottery System

phone-reading

Feng Yezheng knew exactly what was going on when he saw Chen Lei, and Chen Lei also came out on purpose. He was not afraid of being known by Feng Yezheng.

On the contrary, the man said triumphantly: "Master Feng, I have persuaded you many times. Do you really think you can continue to open the restaurant if you buy the house?"

"Naive!"

Chen Lei uttered these two words in a very mocking tone, as if he had seen the waiting restaurant closed.

Feng Yezheng's face suddenly changed. After knowing what was going on, Feng Yezheng immediately understood the seriousness of the matter.

Since the other party came with a purpose, then this matter is really difficult to handle today.

For a while, Feng Yezheng was extremely anxious. If the door were closed on the first day of opening, the loss would be too great, far beyond his ability to bear.

Dong Zhe didn't have any patience at this time, and directly ordered: "Don't talk nonsense, you guys should drive away all the guests, just say that the restaurant will be closed for rectification because of poor hygiene."

"No!"

Feng Yezheng was anxious immediately, and stepped forward to stop a group of staff in white uniforms. The guests hadn't started their meal yet, didn't they wait for a long time just to eat a meal?

If the guests are directly driven out at this time, you can imagine how everyone's mood will be, and how the restaurant will attract guests in the future.

What's more, the hygiene is not up to standard. For a restaurant, hygiene is the lifeblood. What is the difference between a high-end restaurant and a roadside restaurant? Isn't it that the taste is not the same as the hygiene?

If things like poor hygiene are spread out, there is really no need to do business in the future, which is equivalent to a person having a stain and it will not be washed away.

"Get out of me—"

But where Feng Yezheng was the opponent of this group of people, he was directly pushed away. If it weren't for the chef on the side to hold Feng Yezheng, I'm afraid Feng Yezheng would have fallen hard.

"Let’s follow up and see—"

There was no way to calm down at this time. Feng Yezheng couldn't even care about the steak he was frying, and ran out directly.

"Listen to me. This restaurant has been temporarily closed due to poor sanitation. Please go out immediately." After walking outside, a guy in a white uniform immediately said loudly.

The restaurant, which was originally very quiet, was immediately detonated.

"What's the matter? It will be sealed up on the first day of opening?"

"Just kidding me, I came all the way to eat the food made by Master Feng, but after waiting for a long time you let us go?"

"How could there be a surprise inspection of this kind of restaurant? Didn't the hygiene permit be issued when it opened?"

Feng Yezheng saw some disturbances among the guests and knew that the guests must be stabilized. He immediately shouted: "Don't worry, everyone. This is a complete misunderstanding. It will be resolved in a while and will not delay too much time."

"I misunderstood you Malgobi--"

The guy in the white uniform was instantly on fire, and he pushed Feng Yezheng to the ground. The waiter and the chef also rushed up, making a mess at the scene, completely unlike a restaurant.

At this time such a big thing happened in the restaurant, but Su Ming didn't know at all, because Su Ming was still with Li Ziyao in the box at this time.

With the identities of Li Ziyao and Li Yuanshuang, coming here for dinner will definitely not allow them to sit outside like other people, and it is very inconvenient. If they are recognized, I am afraid that Li Ziyao will not eat well.

The boxes of the restaurant are well-designed, and the furnishings inside are very elegant. It feels like you are in the ancient Qionglou Yuyu, and the sound insulation effect is good, and it is very quiet.

At this time, Su Ming was chatting with Li Ziyao and the others. Qin Shiyin had already gone back because of the company's business, and Changmao was said to be busy, so he went back first. At this time, Li Ziyao and Su Ming were in the box.

After chatting for a while, Su Ming couldn't help but frown. Forty or fifty minutes have passed. Why hasn't the dishes they ordered come up?

Regardless of the expression on Li Ziyao's face, he chatted with Su Ming in a very easy-going manner, but Su Ming could also understand that he was usually very busy and could not just eat a meal and wasted Li Ziyao too much time.

"Waitress, come in for a moment--"

The waiter in the restaurant knew that this young man was the big boss. After the dignified waiter came over, he asked, "Mr. Su, what's your order?"

Su Ming asked directly: "Why haven't our dishes served for so long? Let's go to the kitchen to urge it."

"Yes----"

The waiter nodded respectfully and left the box.

About five minutes later, the waiter ran back immediately, his expression on his face looked a little worried, and said, "Mr. Su, go down and have a look, something happened below."

"What's the matter?" Su Ming's heart jumped when he heard this~www.wuxiaspot.com~Don't have bad luck on the first day of opening.

"I don't know. It seems that someone came over to check and closed our restaurant. Chef Feng seemed to have been beaten, and there was a mess below." The waiter couldn't tell the specific situation, but could only talk about it roughly. And because I was too anxious, the language didn't stop well.

Su Ming's expression changed slightly, and he immediately got up and said to Li Ziyao and Li Yuanshuang, "Sorry, I have to go down and take a look."

Seeing Su Ming leaving the box quickly, Li Yuanshuang glanced at Li Ziyao and said softly: "Brother————"

Li Ziyao understood what Li Yuanshuang meant, twisted his thick eyebrows, then stood up and said, "Let's go, let's go down and take a look."

"what happened?"

After Su Ming came to the hall, he found that it was indeed a little messy, and he came to Feng Yezheng and asked.

After figuring out what was going on, Su Ming knew that Chen Lei would do something like this. Unexpectedly, it would be in this way. Su Ming glanced at Dong Zhe and said: "Our restaurant has all the documents. Not reasonable?"

"He is the other owner of this restaurant." Chen Lei whispered to Dong Zhe.

Dong Zhe thinks that Su Ming has no background. Looking at him at such a young age, he doesn't take Su Ming seriously at all. He arrogantly said: "I want to check, check it, no reason."

"This restaurant is about to be closed for rectification. Today, none of you can eat dinner, so hurry up and don't waste time here." Dong Zhe said impatiently.

It's too easy to close a restaurant in his position. If you just deduct two certificates, you won't be able to open business.

"Who won't let me eat?"

At this moment, a majestic voice came not far away.

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