Hardcore Chef Dad

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It was the time when Lin Ruifeng had closed his stall. It should have been the moment when Feng Yifan's family fell asleep.

But tonight is a little different, the lights in Feng Yifan's room are still on.

But the couple in the room are not performing an action movie, but a very sad tragedy.

Feng Yifan was squatting on the bed, looking at his wife on the bed pitifully, and kept begging: "My wife, I really know that I was wrong. It's already 0 o'clock, or let's go to bed first, tomorrow you are not Do you want to take Ruoruo to the vegetable garden?"

Su Ruoxi lay on her side on the bed, showing her slightly plump figure in front of her husband during this period.

Hearing her husband's pleading, Su Ruoxi glanced at her husband like a queen and said, "I know it's wrong? Then tell me, what's wrong with you?"

This is the sixth time Su Ruoxi asked this question tonight.

Five times before, Feng Yifan gave various answers, but obviously his wife was not satisfied, otherwise he would not have to squat by the bed and would not be able to go to bed.

Fortunately, his wife did not allow Feng Yifan to kneel, probably because she felt that kneeling was inappropriate. Or it should be said that the wife forgot to prepare the washboard in advance. It was too late for her parents to fall asleep, and Su Ruoxi was not good to go out and get it, so she could only let her husband squat by the bed, which was obviously harder than kneeling.

Facing his wife’s fifth question, Feng Yifan could only say: “I shouldn’t collude with Ruoruo to bully you together, shouldn’t give you a high-five with Ruoruo, I shouldn’t..."

With a sigh of relief, Feng Yifan said a bunch of wrongs.

But Su Ruoxi on the bed shook her head: "No, don't avoid the importance and just take it lightly. Your focus is not on these issues. Hurry up and think about it. If you can't figure it out, you will squat to sleep tonight.

Feng Yifan really wanted to cry without tears. I hadn't found that his wife had such a side before.

It's really tormenting people.

Feng Yifan asked helplessly: "My wife, can you give me some hints?"

Su Ruoxi shook her head and said, "No reminder, think quickly, or I will go to sleep by myself."

Said his wife turned around and made a look like she was going to sleep.

When Feng Yifan saw this situation, he quickly said: "Don’t, my wife, I said, I said, I think it may be because I am too masculine, and I did not fully consider the problem from the perspective of my wife, and did not share the troubles with my wife. , Did not teach Ruoruo well."

This time Su Ruoxi fell silent, as if Feng Yifan was right.

Seeing this situation, Feng Yifan got up slowly and quietly leaned towards his wife on the bed.

Almost when she was about to stand up, Su Ruoxi suddenly said, "No, don't move, I know you must move, huh, one set behind the other."

Feng Yifan first smiled at his wife, and then a fierce tiger pounced on his food and rushed onto the bed.

"Hey, wife, dear baby, I know I was wrong, I really know it is wrong, you see it’s very late now, if you don’t go to bed, you won’t be able to get up tomorrow morning, if you can’t get up, if If you are sure to come over to trouble you again, so let's go to sleep as soon as possible."

When Su Ruoxi rushed to her, she immediately used her hands and feet to hold her up, not allowing her to hug herself.

Hearing what her husband said, Su Ruoxi said: "You are not allowed to touch me. If you touch me again, I will shout. I will call Ruoruo so that Ruoruo can look at you."

Feng Yifan looked helpless and could only not touch his wife: "Well, my wife, my wife, let's stop making trouble."

Su Ruoxi said with a serious face: "Who is arguing with you? You said, are you wrong today?"

Feng Yifan knelt on the bed at this time and said, "Yes, I was wrong today."

Su Ruoxi continued: "Then you said, today you and Ruoruo run against me again and also give high fives together. Did you deliberately **** me off?"

Feng Yifan continued: "No, really not my wife. I was playing with my daughter at the time. We absolutely didn't mean to be angry with you. You are my wife and my big baby. How could I unite with my daughter deliberately? What about you? This is a misunderstanding."

Su Ruoxi pursed her lips and said, "It's not a misunderstanding, you did it on purpose."

Feng Yifan said again: "It wasn't on purpose, baby I was wrong."

Su Ruoxi has actually had enough noise at this time, but she wants to impress her husband, and is a good wake-up call for her husband.

So she kicked her husband with her foot, then put her leg on her body and said, "Take my leg."

Feng Yifan quickly agreed: "Well, it's my honor to be able to beat my baby's leg."

Then Feng Yifan began to beat his wife's legs.

Su Ruoxi immediately said, "Oh, you are so heavy, you can't take it lightly? You beat me like this, so if I yell, what should I do if I wake up Ruoruo?"

Feng Yifan quickly came down: "Sorry wife, I'll be lighter, lighter."

But with a light blow twice, the wife said again: "Oh, why don't you have any strength at all? You didn't eat at night, did you?"

Feng Yifan could only slowly add gravity again, which was tossed by his wife for a long time.

Until his wife started yawning, Feng Yifan slowly approached his wife when he saw it.

"Wife, you see it's not too early outside, or should we rest early? I have to get up early tomorrow morning, and then you have to take Ruoruo to pick vegetables?"

Su Ruoxi is naturally unwilling: "No, you can't just beat your legs, you have to tell me a story."

Feng Yifan was helpless at first, but when he saw his wife turned to look at him, he immediately accompanied a smiling face and said, "Well, tell the story, what story do you want to hear?"

Su Ruoxi caught her husband's helplessness first, and then changed his face instantly, which was very interesting.

She thought for a while and said, "Well, tell me how you can help those restaurants get three stars in foreign countries."

Seeing that his wife wanted to listen, Feng Yifan gave his wife a serious explanation.

"Star rating is a criterion for foreign top restaurants. It is reviewed annually by a special similar catering association. After several rounds of review, the restaurant's interior decoration, service quality, and food quality may even be referenced. A comprehensive evaluation of the environmental experience during the meal."

Hearing this, Su Ruoxi asked immediately: "Auntie's restaurant group, is it also responsible for judging?"

Feng Yifan shook his head and said: "It's not the same. Aunt's catering group belongs to a company. It is different from the organization that conducts restaurant star review. Of course, aunt's company has some very professional reviewers, including several well-known foreign foods. critic."

Speaking of food critics, Feng Yifan extended a bit: "In fact, food critics, in foreign countries, are a group that most chefs dislike very much."

Ruoxi Su is very strange: "Why don't chefs like food critics?"

Feng Yifan did not answer directly, but instead asked his wife: "Do you think the dishes you like to eat must be the best. Is it a dish that everyone will like?"

Su Ruoxi said immediately: "Of course not. What I like is definitely what I like. I definitely can't say that I like the best, and I can't say that the dishes I like will definitely make everyone like it."

Feng Yifan nodded: "So, food reviews themselves must be very subjective."

Su Ruoxi thought for a while, and felt that her husband was right.

After all, whether it is good or not, there are individual differences for everyone.

Especially people of different countries and nationalities, in everyone’s eyes, it is definitely not the same taste, and there must be individual deviations.

Seeing his wife understand, Feng Yifan continued to say: "And food critics, they often have a higher right to speak. Which one they say is delicious and which one they recommend. When abroad, they may ask a certain restaurant because of one of their food reviews. It became famous in an instant and became a shop that many people flock to.

But it is also possible that an article by food critics has caused a top restaurant to instantly become a kind of monk, and even no one cares about going bankrupt. So do you think there are chefs who like this kind of person? "

After listening to her husband's words, Su Ruoxi couldn't help saying: "Are those people gaining too much power?"

Feng Yifan nodded: "It's really too big, so they often don't necessarily have to be objective. Anyway, I don't think that a star-rated restaurant must be the most delicious. Of course, in terms of service quality, a star-rated restaurant The service must be great."

Su Ruoxi said: "Good service is a good selling point."

Feng Yifan said: "But foreign services are charged."

Su Ruoxi continued: "Yes, people provide you with good service, so you should pay for it. For example, many top restaurants in China will also charge service fees."

Feng Yifan shook his head and said, “I’m not saying that there should be no charges. I mean, going to a restaurant to spend money is not only to buy the service, but more importantly, to buy the food I like, and whether the food is delicious or not should not be determined by so many. It's up to the individual to decide."

Su Ruoxi saw that her husband was a little excited, and she reached out and touched his face.

"Well, husband, don't be angry, didn't you get five stars under such harsh conditions?"

Feng Yifan sighed, took his wife's hand along the way, then slid down and lay down and hugged his wife. Before his wife could react, he hurriedly continued to talk, diverting his wife's attention.

"A restaurant review must first go through an inspection, and then enter a candidate list, and then professional food critics will come to the restaurant to dine, and then through the dining experience, the overall catering will be judged to make a decision. What level of catering can be rated."

Su Ruoxi heard this and said, "Well, in this case, the review time will be very long?"

Feng Yifan nodded: "It's basically a one-year review time span, and if you can't enter the candidate list in the first half of the year, you may not be able to catch up with the star review in the same year. Then you need to wait another year. This is also a kind of restaurant. The test of time."

Su Ruoxi asked strangely: "How can it be a test of time?"

Feng Yifan said: "Because you think, if the restaurant does not operate smoothly, it may have closed down before the second year of review."

Su Ruoxi didn't understand at first, and nodded in agreement.

After a while, she came back to her senses.

Where can a restaurant that has been awarded a star review candidate list go bankrupt in a year?

"You bastard, you are playing with me here again."

Feng Yifan hurriedly said: "Hahaha, it's okay, my wife is wrong, I just made a joke with you, but there is indeed such a risk, after all, a company wants to review star-rated restaurants. The investment is not small, and it will not be easy to maintain it if the balance of payments cannot be achieved."

Su Ruoxi was a little surprised: "So harsh?"

Feng Yifan nodded: "Of course, such a restaurant is very particular about decoration, service, various dishes, tableware, and what kind of wine to use, especially the wines to be equipped may be expensive. , Those are all real money backlogs over there."

Su Ruoxi was really surprised. She didn't expect such a restaurant to have to pay so much.

Feng Yifan continued: "Usually, when entering the star review, three groups of reviewers will enter the restaurant one by one to eat."

Su Ruoxi hurriedly asked, "Is there still three batches?"

Feng Yifan nodded: "Yes, first of all, a one-star reviewer will be awarded with a two-star reviewer. If the two-star fails, the majority will be a one-star reviewer. Go to the door and pass it will be a three-star. If you don't pass it will be a two-star."

Listening to what her husband said, Su Ruoxi felt that it was really a very complicated process.

Feng Yifan explained: "It's actually very simple to say, but the process is not so simple, especially the last three stars. Many restaurants will be stuck there. There are many two-star restaurants, and they may have worked hard for a long time. Can’t become Samsung’s."

Su Ruoxi suddenly twisted her body. When her husband broke down, she turned around and said to her husband, "Then I want to visit Chef Feng Yifan. How can you get five three-star restaurants in a row?"

Feng Yifan smiled and said: "I didn't let five companies get three stars, I only let two get three stars, then one family two stars, and two one star.

Su Ruoxi heard this and asked, "So, that's how your five stars came from?"

Feng Yifan smiled and said: "My five stars are directly obtained by me getting two restaurants to get three stars~www.wuxiaspot.com~ in two consecutive years. It is a kind of praise."

Su Ruoxi nodded: "Well, awesome."

Feng Yifan hugged his wife and said, “It’s not too good. I still enjoy the process. It allows me to give full play to my creativity and use what I learned from my dad to conquer foreigners. It’s actually a kind of Happy, let those foreigners understand the power of Chinese cuisine."

Su Ruoxi agrees with her husband's words: "Yes, let them know how good we are."

Then Su Ruoxi asked her husband again: "Then why don't you plan to let Su Ji get the Samsung?"

Feng Yifan said seriously: “Because that set of standards is a foreign standard, it cannot be used as a criterion for judging Chinese cuisine. It is easy for Su Ji to get three stars. You only need to make some dishes according to the foreigners’ preference. But those It’s no longer Chinese cuisine."

Su Ruoxi agrees with her husband again: "Yes, you can't use the standards of those foreigners, then let's set a standard directly."

Hearing what his wife said, Feng Yifan smiled and said, "Okay, we set a standard ourselves."