Golden Fishery

PS: If you want to hear more of your voices and receive more of your suggestions, search for the WeChat public account "qdread" now and pay attention to give more support to "Golden Fishing Farm"!

Carp, grass carp, bighead carp, silver carp, herring, from small to large, these fish are put in the freezer.

Because the construction of the fishery has just started, and the ice storage has not yet been used, the infrastructure of the entire fishery has to be rebuilt. Although there was an ice storage in the past, the lines have long been aging, and the equipment is more than 20 years old. It can be eliminated and used long ago. .

Shaq brought back a total of more than 120 fish, all of which they hunted by themselves. Kraken, the sea monster, learned that Qin Shigu wanted fish, and shipped the fish he caught, leaving only a small part of it. .

"I take it back and feed it to the dog. It's great to put the meat on it and cook it and then feed it to the dog," explained the sea monster.

Qin Shiou was planning to have a full fish feast, so he said to him, "Bring your family here, and have dinner with me tonight, I will invite you to a Chinese-style full fish feast."

"Of course it's good." The sea monster said cheerfully.

Qin Shiou first took a group photo with these fishes, sent them to QQ space, and then started preparing to cook.

Qin Shiou is very familiar with these domestic fish. There is nothing else in the Bailong River in front of Qinjia Village. There are many such fish, so the fish he ate when he was a child were all of these types.

The fish that are shot and hunted are mainly large fish of half a meter to one meter in length, and small fish of twenty or thirty centimeters in length are relatively rare. Different fish have different methods.

Relatively speaking, for freshwater fish, the meat quality of small fish is always better than that of big fish, so Qin Shiou cooked the dozen or so twenty-centimeter long fish in braised and oiled, and added boiled fish and pickled cabbage fish. Two ways.

Big fish, he had Shaq cut it down, or slice it, or dice it, fry it and grill it, and it was the best thing to do with it.

After the fish was cut, Qin Shiou soaked it with ginger, green onion, garlic and cooking wine. He had to marinate it for more than two hours to remove the fishy smell.

After soaking the fish and preparing the condiments, Qin Shiou asked Shaq to come home to get the barbecue grill and fryer, which are available in almost every household in Canada and are essential equipment for family gatherings.

In the afternoon, the Kraken family, the Shaq family, the supermarket owner Hughes family, plus Auerbach and Nelson, more than a dozen people came to the fishing grounds, making the fishing grounds lively.

Qin Shiou saw Shaq's daughter Alice for the first time. She was a very beautiful girl. It was hard to imagine that Shaq, who looked like a bandit, could have such a quiet daughter, but his son Xiaosha inherited his physique. He has a good temper, and he goes up to the sea at a young age, and his skin is very solid.

The fishery usually employs temporary workers, such as feeding the fish five times a day. Shaq and Nelson alone are definitely not enough. These people, Qin Shiou, also called Shaq. Anyway, there are plenty of fish, enough to eat.

Before and after, in the evening, twenty-four or five people gathered in the yard of the fishery.

Qin Shiou prepared dried fruits such as pistachios, macadamia nuts, almonds, pecans, cashews, hazelnuts, melon seeds and peanuts for everyone to chat and eat snacks.

Seeing Qin Shiou busy in the kitchen, the sea monsters and others were embarrassed, but they had never cooked these domestic fish, so they couldn't help.

Winnie accompanies Qin Shiou in the kitchen, and fights from time to time.

The squirrels Xiaoming and Xiaohong also rushed into the kitchen. They were squatting on the windowsill of the kitchen, with blueberries, snake fruit, hazelnuts and pine nuts in front of them. They were very happy to eat.

From time to time, if Qin Shiou is resting, Xiao Ming will climb up on his shoulder, charming and cute.

Kraken's wife Nellie, Shaq's wife Melissa, and other women made fruit salads, squeezed juices, and prepared evening staples such as cakes, waffles, French toast, and pancakes. Wait.

There are two types of grilled fish. One is grilled fish. Qin Shiou had already soaked it with condiments in the afternoon. In the evening, he skewered the fish and grilled it on the oven.

Shaq tumbled the grilled fish, constantly brushing oil, and then sprinkled with chili powder and cumin powder, and soon the aroma came out.

Another type of grilled fish is Sichuan-flavored grilled fish. First, grill the fish in the oven until it is eight mature, and then take it out and put it into a broth made of mushrooms, potatoes, white radish, chives, and chili sauce. Slowly stew until cooked. You can eat it afterwards.

Winnie also provides a method, first put the prepared fish fillets into a baking pan poured with a layer of creamy sauce, bake for a while and then take it out for use.

Then heat the pan and pour in the olive oil. When the oil temperature starts to rise, add shredded onion and parsley and fry until yellow. Then pour it into the fish fillet in the baking pan, and add mushrooms, eggs, tomatoes, and potatoes around it. slices, then drizzled with a creamy sauce, sprinkled with grated cheese, drizzled with hot butter, and baked in the oven until done.

"This is Mediterranean-style grilled fish. Turkey and Greece like this method very much. I learned it from a Greek flight attendant." Winnie explained.

Qin Shiou took a sniff and said contentedly, "It tastes great, it must be delicious."

The next time was when he showed his skills. Pickled fish and boiled fish were performed at the same time. Fortunately, the fish farm kitchen was large enough, and the natural gas and induction cooker were used together, which accelerated the cooking speed.

In this way, braised carp, sauerkraut fish, boiled fish, steamed bighead carp, chub carp with scallion oil, carp in sauce, fish in tomato sauce, celery shredded fish, braised fish in oil, etc., are constantly coming out of the oven and put into the electric incubator like running water. .

Wei Ni watched Qin Shiou process the dishes in an orderly manner, and smiled: "Your craftsmanship is amazing, beyond my expectations. I didn't expect a man with such good cooking skills."

Qin Shiou smiled and said, "You don't know, my family is poor and I'm ugly, so my parents used to think that if I didn't know how to do housework, I would definitely not be able to get a daughter-in-law in the future. From the beginning of junior high school, I would help My parents are cooking."

"Poor family? Ugly?" Nelson asked embarrassedly after hearing it, "BOSS, are you sure you're not talking about me?"

Winnie also spread her hands and said, "If your family is poor, then my family is extremely poor."

Qin Shiou said: "No no, what you see is me now, not me before. This fishing ground was left to me by my elders. In fact, I used to be very poor. When Mr. Auerbach came to me, I can't even pay the rent."

Auerbach smoked a cigar and said, "It's only temporary, Qin, you are the same as your grandfather, you have the advantages of perseverance and courage. Even if there is no fishing ground, you will develop sooner or later."

"You can't find the north even if you praise me." Qin Shiou smiled.

"That's the truth, BOSS, you and the former Boss Qin are good people." The sea monster also came up and said, and he called him 'BOSS' along with Shaq, Nelson and others.

Nelson was about to throw away the bighead carp's head, but Qin Shiou quickly stopped him and said, "No, man, stay, this is also a dish."

"God, isn't it, this kind of fish head can also be eaten?" Nelson asked blankly, and the others were also puzzled.

Auerbach explained: "Don't be in the midst of happiness, don't know your happiness, Qin is going to make fish head with chopped peppers. This is a very famous dish. In China, such a big fish head is rare."

Several bighead carp fish heads prepared by Qin Shiou, each weighing seven or eight jins, are indeed rare in China. In many places in China, for example, Hunan makes fish heads with chopped peppers and Beijing makes fish head bubble cakes, the fish heads used are also Just two or three pounds.

Such a large wild bighead carp head is rarely seen in China nowadays.

It was the first time that Shake and the gang of turtles saw someone specializing in making fish heads. They were watching around the kitchen. Qin Shiou quickly put the fish heads into a steamer covered with chopped peppers, garlic and minced ginger. After steaming for two minutes, he opened the pot. Cover with oyster sauce, soy sauce, cooking wine, white vinegar, sprinkle with pepper powder and pour some syrup, and continue to cook.

The fish head is steaming here, and Qin Shiou is preparing the broth over there, which is stir-fried peppers, star anise, peppercorns, pepper, etc. When the fish head is out of the pot, he pours it directly on it, so that it wafts with a hot, numb oil fragrance. , this dish will do.

When the fish head is ready, the meal is ready.

The yard was brightly lit, Qin Shiou put out the big round table that had been customized before, and placed each dish on the table, and everyone sat down to eat.

Before the meal, it was still Auerbach who brought the wine, thanking God for the food, and thanking Qin Shiou for busy preparing this sumptuous dinner all afternoon. Then the beer and wine were placed, and a group of people began to eat and drink.

Qin Shiou took out the Maotai and Wuliangye brought from China and introduced: "This is the best type of liquor in our country, and I dare say it is also one of the best varieties of liquor in the world. Come on, guys, try it. Once you taste it, we won't go home tonight if we don't get drunk!"

\u0026\u0026\u0026\u0026 I was shocked when I opened the webpage just now, dancing shoes, promoted to helm master, yanxiaohua children's shoes rewarded a full 10,000 starting coins (forgive the bullet shell Diaosi was fertilized at that time, his knees softened and he almost knelt down and licked the computer), in addition, there are also Ala , The reward of the newly weak and other children's shoes makes the shells really happy! What's even happier is that we have given a lot of recommended tickets today, which are higher than the previous days! It seems that the update is the kingly way. Work hard on the shells, save the manuscripts, and continue to look for opportunities to add more in the future! Thanks to the brothers and sisters who voted for the recommendation, the only bad thing is that the collection has been rising very slowly recently, it seems to be reaching the limit? I hope that the friends who like this book but have not collected it will collect it, thanks for the shell! (My novel "Golden Fishing Farm" will have more fresh content on the official WeChat platform, and there will also be a 100% lucky draw gift for everyone! Open WeChat now, click the "+" sign on the upper right to "Add a friend", search The public number "qdread" and pay attention, hurry up!)