Food Circle Plug-in Emperor

It just so happened that Zhao Meng had negotiated with Gu Yunwu, and was instructing Sun Qingning to bring out an extra portion when he was making sweet potatoes with jelly.

Wang Meng went straight to Zhao Meng

"Chef Zhao, please help me! I received the customer in 209. At that time, sister Lin Lin went to the bathroom. The customer wanted to order. I thought we had it in our store, so I agreed to place the order. But now the customer While urging the food to be served, Sister Lin Lin is in a hurry, I really can't help it!"

After speaking, Wang Meng was afraid that Zhao Meng would not be willing to help, so he hurriedly added: "Sister Dai Li told me to come to the back kitchen to find you, you can definitely help me find a way, Zhao kitchen, please help me !"

Hearing this sentence, the faces of the people nearby changed!

Zhao Meng looked at Wang Meng with some surprise, the expression on his always serious face almost stopped.

This little girl is quite powerful, and within two days of her arrival, she found out the situation in the store.

If Dai Li can help deliver the message, it is estimated that the two of them usually have a good relationship.

Thinking that the messenger who came to report the letter before was very close to Dai Li, Zhao Meng believed it as soon as he heard it.

Sun Qingning, who was closer, could stare out of the sockets if his eyes were bigger.

This little girl is fierce!

The begging came directly to Dai Li.

If it were someone else, this matter would be useless. Now that his wife has spoken, Zhao Meng must find a way to help smooth things over.

Liu Yuqing was even more in disbelief.

In fact, she and Wang Meng are not very close. After chatting a few words before, she just felt that this person was a bit straightforward and thoughtless. Looking at it now, she looked like a silly elder sister.

There is no one who can speak so openly about asking for help.

Zhao Meng didn't intend to ignore it at first, but now because of Dai Li's relationship, he said with a gentle attitude: "Don't worry, we really don't have this crispy yellow dish in our store, and no one in the back kitchen knows how to cook it. But I told Chef Gu discussed it, and if it doesn’t work, I will make another candied sweet potato and send it over as compensation for the store.”

When Wang Meng heard this, he was immediately relieved.

It can be solved.

But if it's a food delivery, then she has to pay for the food, right?

She has only worked for three days, and the little salary she earns is probably barely enough to pay for this dish.

Ah!

The business in the store is good. Not only is there a large number of orders for dine-in, but the takeaway barbecue is also very prosperous.

Fu Yu took Zhang Jiaxin over to replenish the barbecue seasonings and tools that he would use during the day, and then returned to the red case.

As soon as he came here, he heard what Zhao Meng said.

Fu Yu didn't know what happened, but Zhao Meng mentioned crispy yellow vegetables.

During this time, Fu Yu painstakingly studied cooking.

At the beginning, I searched for Liu Yunong's cooking videos on the Internet, and followed to learn cooking skills.

Later, I went through all the videos I could learn and watch, and began to return to the previous learning method.

Carefully delve into the few special recipes on hand.

And crispy yellow vegetables are a dish in the classic old taste recipe.

Because looking at this dish is very interesting, and the cooking method is very special, so Fu Yu was very impressed.

Fu Yu walked over and said, "Chef Zhao, I can make crispy yellow vegetables!"

And Fu Yu's words, like a drop of water splashed into a hot pan, exploded in an instant.

Zhao Meng turned his head, and before he could speak, Wang Meng who was beside him exclaimed in surprise: "Fu Chu, you know how to make crispy yellow vegetables?!"

Fu Yu had a little impression of Wang Meng. During the training yesterday, she and Liu Yuqing sat in the front seat and listened very carefully.

Fu Yu nodded: "Well, I can cook this dish."

After finishing speaking, he looked at Zhao Meng and asked, "Chef Zhao, what's the matter? Has a customer ordered this dish?"

Zhao Meng briefly explained what happened, and then confirmed again: "You really know how to make crispy yellow vegetables?"

Fu Yu nodded: "Yes, I will."

As soon as these words came out, everyone around him breathed a sigh of relief.

After getting along for so long, everyone can see it.

Fu Yu has always been reliable in his words. If he says he can do it, then he really can do it.

Zhao Meng was a little surprised, this crispy yellow dish is a very old dish, and it is even rarer on the market now.

Fu Yu actually knows how to cook this dish, when did he learn it?

But now is not the time to ask about it.

Since Fu Yu can do it, then things will be easy to handle.

Zhao Meng ordered: "Then you should hurry up and make this dish now, and we'll talk about other orders later."

Fu Yu agreed, then turned around and told Zhang Jinyu to prepare the dishes.

Wang Meng was overjoyed!

Never expected that Fu Yu would cook this dish.

At this moment, in her eyes, Fu Yu almost had an aperture effect all over his body.

Liu Yuqing sent the order list to Gu Yunwu, and didn't leave in a hurry, but walked around to Fu Yu's kitchen counter.

"You really know how to cook this dish?" Liu Yuqing asked in a low voice with interest.

"I heard that both Zhao Chu and Gu Chu can't cook, who did you learn from?"

Fu Yu hadn't started the fire yet, so leaning on the kitchen counter with both hands, he approached Liu Yuqing and said in a low voice, "Actually, I just read the recipe for this dish, but I haven't actually cooked it before."

Liu Yuqing was taken aback, and looked at Fu Yu with wide eyes: "Fu Yu, I'm serious with you!"

Fu Yu nodded: "I'm serious."

Liu Yuqing asked in disbelief, "Have you never done it before?"

Fu Yu hummed.

Liu Yuqing was a little anxious: "Are you crazy? You haven't done it before, and you still dare to take over?"

Fu Yu: "It's okay, this dish is not difficult to make, I will be able to do it after reading it once."

Liu Yuqing simply didn't know what to say.

She was a little annoyed: "You, you can do it! Even if you can do it well, no, it's not a question of whether you can do it well!"

It happened that Zhang Jinyu came over with the prepared ingredients.

Fu Yu didn't waste any more time, and started preparing dishes while heating up the oil.

"Just look at it! Make more in a while, and you can try something new."

Liu Yuqing: "!"

Crispy yellow vegetables are a dish made of eggs and starch as the main ingredients, with oil, salt, sugar and other auxiliary materials.

For one dish, two eggs are enough.

This dish is exceptional.

Fu Yu broke up the eggs and stirred them evenly.

Stir the starch with the least amount of water, and then beat it with the egg mixture.

When the oil in the pan is hot, put half of the egg liquid directly and fry it into an omelette.

When the cake is just solidified, immediately uncover one half and fold it on top of the other half, and use a spoon or shovel to beat it firmly so that the two stick together.

Cut into small diamond-shaped pieces.

Put the cut diamond-shaped slices into the egg mixture bowl, and mix well with the remaining egg mixture.

Reheat pan and pour oil.

Heat the oil and pour in the eggs.

Gently fry the drum, take it out, and the second time you see that the oil is slightly smoking, fry it on medium heat until it is crispy and golden.

What Fu Yu said just now is the truth. He has never cooked this dish before, but the operation steps in the classic old-flavored recipe are very detailed. After reading it, he knows it by heart.