While waiting for the soup to be stewed, Chen Ergou was not idle. He tore off the snake skin, dug out the internal organs, washed the snake meat, and sliced ​​a whole pink and tender snake meat into neat pieces on the washed palm olives. On the leaves, prepare to grill snake meat on a slate.

He was curious about why the rattlesnake's tail made a rustling sound, and he also did a small science experiment.

Stripped that section of rattle with a knife and found just some dry disconnects joined together, hollow inside, but nothing.

"At first I thought there would be a small bead or something inside. When the snake crawled, the bead would make a rustling sound when it hit the hollow snake skin. But...it was clear at a glance."

He put the stripped snake tail in front of the camera, "There is nothing inside, but the sections of the shed skin are naturally connected together. When the rattlesnake needs it, it can make a sound just by shaking its tail."

This kind of little knowledge is unknown to most people and has no chance to come into contact with it. He is happy to explore such little secrets and share them with the audience.

Even though it is midnight in China now, the audience is also very happy to watch - they have learned something new, and they will have more to talk about when chatting with classmates and colleagues in the future.

Chen Ergou sorted out his harvest, including aloe vera, millet orchid, dates and baobab... all meat and vegetables are not lacking.

"I ate a lot of aloe vera today, so I didn't use it for dinner. I decided to keep the rest for emergencies. There are also some dates, which are rich in water and vitamin C. If you walk in the desert It’s a luxury to have a date in your mouth, so keep most of it.”

"The whole plant of orchid is called 'Desert Octopus', and the fruit of orchid is called 'Desert Jerusalem artichoke'. It tastes good when eaten raw, roasted, or boiled. I decided to try both methods. .”

Peel off the ugly dark red peel, and the flesh inside is actually tender white, which is very appetizing at first glance. Pick up a piece with a throwing knife, look left and right, and said with a smile: "General tourists, when they first arrive in a different place, it's best not to try unfamiliar food lightly. I'm an iron stomach, so let me help you test the poison."

"Hurry up and eat, the QQ screenshot is ready."

"Grandpa Dog's emoji package is on the air, the video crew is ready."

"Grandpa Dog looks at the camera, pays attention to the performance for a while, and gives a shit-eating expression. Haha..."

Chen Ergou swallowed it in one gulp, chewed carefully a few times, and frowned. This is the expression that the audience loves to see, and "666" flies up.

After a while, he was still chewing, his expression relaxed a lot, he swallowed the fruit with some difficulty, and said: "It's 'Desert Jerusalem artichoke', the taste is very different from the Jerusalem artichoke I know, but it's similar to Chinese ginger .The flesh of the fruit is very tough. It will be difficult to chew at first, but it is actually not bad after chewing. I decided to use it as an ingredient in stew."

Chop up a few pieces and throw them into a stone pot to stew together, just to help the mutton taste.

I found a stone slab and set it on the fire to heat it up. Antelope fat was also used to boil some animal fat, and a layer was brushed on the slate as a bedding.

Sprinkle some finely ground millet orchid fruit pulp, crush some dates into jam, and spread it on the surface of the grilled snake meat.

At this time, the slate on the bonfire was already very hot, and a layer of animal fat was fried and rolled up.

He spread the snake meat directly on the hot stone slab.

"Bah—"

The tender meat of the snake was mixed with the fat oil of the antelope, as well as the flesh of the date palm and the millennium orchid, and it was roasted instantly, twisting and bubbling with oil.

A strong smell of oil wafts in the air, and sprinkled with salt.

Even he himself couldn't help "gulong" swallowing his saliva.

Taking time to look at the virtual screen, it is already full of "tearful" villain Q expressions.

Knowingly asked teasingly: "Hey, why are you all crying! Don't cry, don't cry, who bullied you, tell Master Dog, Master Dog will help you decide!" His tone was sincere, his expression was serious, if he was not busy rolling the snake in his hand Meat, I'm afraid I have to pat my chest as a guarantee.

The tearful emojis in the live broadcast room became more rapid, and the Panda server was under pressure.

"It's you, Hun Dan, why pretend to be so confused."

"Poisoning in the middle of the night is an unforgivable crime. This kind of person should be imprisoned for ten years!"

"The familiar feeling of the familiar picture, why do I have the feeling of returning to the DXAL forest."

"Tears, tears..."

"Principal Wang asked Chen Ergou to eat 50 Buddha jumps over the wall", and left a message: "Go away, don't watch, this live broadcast room is too bullying! No matter how heavy the snow falls in the magic city tonight, I will go out eat barbecue!"

"It's okay to herd the cows, please ask Chen Ergou to eat 50 Buddha jumps over the wall", and left a message: "Principal, call more, let's eat together."

"Hua Yanzhi asked Chen Ergou to eat 10 Buddha jumps over the wall", and left a message: "I envy the obscenity of having barbecue!"

"66666, blow up the principal away, Lord Dog, why don't you kneel down and apologize!"

The back of Chen Ergou's hand was scalded by the splashing oil, he grinned and said, "Snake meat can't be roasted in a short time, and snake meat usually carries parasites, so it's easy to get caught if you eat it before it's fully cooked. Let's bake first, and take care of other food by the way."

Let's start with baobab, the king of fruits.

Opening several baobabs, he picked the biggest one among them and made a little gesture with the palm of his hand, but it was still not comparable. He couldn't help being surprised and said: "This is the biggest bread, it's 23cm long. I heard Ripe fruit can reach a length of 1 foot, but I have not seen it. (Note: 1 foot = 12 inches = 0.3048 meters)."

"Breadfruit can only be eaten after cooking. It is the daily food of the Tahitian people. In addition to cooking at home for lunch and dinner, people also like to bake it in the wild during outings."

"Don't underestimate this kind of natural 'bread'. Its edible value is quite high, higher than that of sweet potatoes. It contains a lot of starch, a small amount of fat and protein, and rich in vitamins A and B. In addition to breadfruit In addition to being directly baked, it can also be used to make jam or wine. Because breadfruit is an indispensable woody food for local residents, people planted breadtrees in front of and behind their houses. It is said that a breadfruit The breadfruit the tree bears can support 1 or 2 people."

"So what to do with this big, round breadfruit?"

“Before I came, I talked to the locals in Morocco, and they usually wash the rind first, then cut it into four parts, wrap each part in tin foil, and then put it in the oven for about an hour. It’s ready to eat. I don’t have tin foil, so I can only eat it with charcoal fire.”

Not in a hurry to bake, I used a small flying knife to dig out the fruit of the bread tree from the shell, and used the empty shell to make small objects such as a rice bowl and a water cup.

Squeeze some fruit into a glass of juice, mix it with baobab pulp, and stir to make a unique desert drink.

Taking a sip happily, I feel that the whole stomach has been healed. I couldn't help but let out a long sigh of relief, and said with a happy expression: "Bread fruit contains tartaric acid and vitamin C, which can be directly sucked. I made some innovations. , the juice is mixed with baobab pulp water and the husk of the baobab fruit is fashioned into a cup to make this drink. There is something refreshing about it.”

"The taste is really good, I would like to offer a toast to everyone, and wish everyone a happy new year!"

Shake your glass at the camera and take a sip.

"66666666"

"Don't say anything, I only obey you!"

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