Chronicles of Primordial Wars

After walking around, Ao gave the first round of meat dishes. ≤,

It's just that at this time, not every tribe can eat without any psychological burden.

The bigger the tribe, the more things to think about. And those tribes whose goals were almost entirely on food recovered quickly from the sluggishness just now. They directly took the pieces of oily meat with their hands and gnawed at them. Some of them were too eager to eat. Choking, I quickly scooped out a bowl of soup from the large stone pot next to it, and then came over and continued to eat.

So, there was such a scene on the field. Some of them were absent-minded and didn't know what they were thinking. They used the small stone drill next to them to poke at the meat that was distributed in front of them, while the other part had returned to their true nature as foodies and were very devoted to eating. Eating is their main purpose and life. a major pursuit.

Fierce beast meat is more chewy than ordinary beast meat. It is too hard for those who have not awakened to the power of totems, but it is just right for those totem warriors who are more powerful. Instead, they feel ordinary. Beast meat is too soft to eat.

Of course, the reason why everyone likes the meat of beasts is that the meat of beasts can provide more energy, the energy lost can be replenished quickly, and the efficiency of body regulation will be higher. Such a good thing, for a tribe that has basically never touched the meat of a beast in the past thousands of years, it is simply a delicacy in the world!

Just relying on this bit of meat in the first round, it is naturally impossible to fill the stomachs of these people. These people are real totem warriors who eat more than the average person.

Ao walked back with a smug smile and just sat down, Zheng Luo got up.

Moving his arm, twisting his neck, Zheng Luo raised his hand to signal to the people waiting on the side: "The second round of meat, it's time to go."

Zheng Luo's words made those tribesmen who were preparing to eat after the entanglement lost their appetite in an instant.

again? !

A team of flaming horns carried meat into the arena. Those were not whole roasted meats, but sliced ​​ones. These are different from the ones in Ao Ti before, the beasts that have been cooked before are not particularly big. The pot is too big to fit in, and it is inconvenient for Ao to force it when it is split and cooked. Therefore, the size of the beasts to be boiled is selected after careful consideration.

And now. The second round of meat sent to the arena is barbecue, and it is also the meat-eating method that each tribe has been exposed to the most. Because they are all larger beasts, they were divided during roasting.

The coarse salt grains sprinkled on the meat melt and penetrate into the meat. After the surface of the meat is cooked, the person in charge of the barbecue will take pictures of the excess salt that has not yet melted, and store it for later use, and the grilled meat will be sent to the venue.

No other spices and accessories are used, only salt is used. The roasted meat is delicious and rough, with the fragrance of ancient mountains and forests. This is the most primitive taste. The same is true for the roast meats offered here.

Because it was just taken off the fire rack. When I entered the venue, I could still hear the squeaking sound from the meat.

The aroma of barbecue immediately permeated the venue, and many people couldn't help but take a deep breath. So fragrant!

Zheng Luo took out a big knife, and in front of everyone, rinsed the blade with water, wiped it, rinsed it again, and baked it on the fire for a while before taking it out. This is to prove to everyone that this knife is washed. It is no problem to cut the meat if it has been burnt.

With a big knife in hand, Zheng Luo brought a team of people with big stone drills through barbecue to the left side of the Yanjiao seat. In front of the Changzhou Tribe who were first in line, they smiled "friendly".

Everyone from the Changzhou Tribe: "..." Why are we always the first to face? !

This banquet has just begun, and I don't know how many rounds of "meat delivery" will happen later.

The leader of the Changzhou tribe turned his head and looked at the leader of the Mang tribe who was seated behind them: Change your seat?

The leader of the Mang tribe looked up at the sky, the moon tonight is really good.

Timber looked at the opposite, the Hui tribe on the right side of the Yanjiao seat that was also ranked first there.

Hui tribe leaders buried their heads in dividing meat for the people of their tribes.

A very devoted look, he didn't look at the logging at all.

Really beep!

What a bad luck!

I thought I would be more proud of being in the first place, but I didn't expect to encounter such a situation, and the people of the Changzhou tribe felt bitter.

The two warriors carried the stone drill that passed through the large piece of barbecue, and followed closely behind Zheng Luo.

As soon as they saw that this was a meat and a knife, the people of the Changzhou tribe seemed to understand something.

"Wait..." As soon as the wood cut opened his mouth, Zheng Luo moved over there.

The blade of the blade drew a green light in the air, and the momentum suddenly changed, turning into several phantoms, like a group of wolves preying, with fierce oppression, attacking the fierce beast on the big stone from all angles. Meat.

The seemingly tyrannical stance of the knife, but when it cut into the meat, it stopped the momentum in time, and there was no sound of the blade slashing on the stone drill, not even the sound of slashing on the bone.

And as the shadows of the swords that could not be seen flashed, pieces of meat seemed to line up from the large piece of barbecue, running towards the big stone plate in front of the Changzhou tribe, and then lined up neatly.

The big stone plate originally contained the animal meat that Ao picked off, but it had been divided just now. The stone plate is now empty, just for the second round of barbecue.

Thin even slices of meat with a rock-like texture, neatly and tightly packed together.

The blue sword danced in Zheng Luo's hands. If I hadn't said before about not being too public, Dokang, who was sitting on the side seat, would probably have stood up and applauded with his subordinates.

When to cut straight, when to cut obliquely, when to cut horizontally, where to cut, where to cut, where to break... This point is very clear to Zheng Luo. When it comes to slicing meat, he is naturally not as good as Ao, but when it comes to slicing meat, when he was on the other side of the sea, he said second, no one dared to say first!

When Zheng Luo was not the leader, he was in charge of dividing the meat in the hunting team.

Thin and even slices of meat, shredded meat with almost the same length and thickness, and small pieces of meat of similar size are regularly stacked in a stone plate, which looks quite three-dimensional.

The air waves driven by the blade spread out around, and the Changzhou tribesmen sitting on their seats had their hair lifted from time to time by the air waves blown over.

Their temples are tied with braids, braids! Not a piece of broken hair! It's blowing almost to the sky! !

In the air waves blowing, there is also the chill of the blade, and the tiny hairs on the face stand upright, and even can't help but imagine, what would happen if the knife was cut on your body?

I couldn't help shivering just thinking about it.

They want to shout to Zheng Luo: You're welcome, just let me cut the meat!

However, it is still out of face, so bear with it! At this time, if they speak first, they will be defeated by Yanjiao, and they will be ridiculed by other tribes.

Tolerate!

And Zheng Luo, who is wielding a big knife, has no intention of stopping for the time being, and his emotions are so excited.

Can't you remember us? Don't you all miss meat? Okay, meat, I'll give it, and at the same time, give you another chance to remember me! Who cut the meat for you, how it was cut, and what it was like when it was cut, let us remember it all!

Everyone present couldn't help thinking at the same time: The meat of Yanjiao is really not so delicious. (To be continued.) Mobile users, please visit m.

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