Become a Hundred Billion Gods From the Beginning of Sign-in

.. Du Shuwen burst into tears.

Jiang Chen patted her on the shoulder, and said lightly to Su Daiming: "I'm not against whether you have this power or not, I just want to ask, what is your so-called Wellington steak standard? Let us lose, and we will lose too." I understand in my heart, okay?"

Su Daiming snorted coldly, feeling proud.

standard?

Isn't the easiest thing in this world to be picky?

I casually said high, not good.

Jiang Chen seemed to see through his mind, and said lightly: "Of course, as the standard maker, you must prove that this standard can be achieved by others. Or, aren't you a gourmet? You must know how to cook that standard steak yourself , we will be convinced. If you want to talk nonsense and send us away, I will not let it go!"

Jiang Chen's current status, he just said lightly, "I won't let it go", but he has an unquestionable majesty of a superior!

Su Daiming shuddered in his heart!

Let me go, this kid is obviously dressed very ordinary, why is he so imposing?

He couldn't believe it, if he really punished Xinrongji casually, it would definitely attract Jiang Chen's counterattack!

That kind of counterattack was something he couldn't bear.

He also had to face Jiang Chen's eyes squarely.

In the calmness, there is a gaze that is not angry and prestige!

Su Daiming felt guilty for a while.

However, a tiger never fails.

Pretending to be forceful, you have to pretend to be on your knees!

"Hmph! You, I, are just a dry cook?"

Su Daiming sneered and said, "The standard I set is definitely achievable. I can do it myself! Because I am a Michelin-starred chef myself!"

Su Daiming really wasn't bragging.

Michelin also has a very strict qualification review when selecting judges.

One of them is that only those who have served as Michelin three-star chefs and chefs can be eligible to be selected as judges. This ensures the professionalism of the judges.

"oh?"

Jiang Chen smiled: "Let's hear it?"

Su Daiming coughed: "Wellington steak, also known as Wellington steak, is a classic and gorgeous steak. It is a famous dish in Ying country, commonly known as crispy baked steak. It is made of high-quality filet steak, fried for color, wrapped A layer of mushroom puree with foie gras on top, then a layer of ham wrapped, wrapped in puff pastry and brushed with egg yolk, baked in the oven."

"The essence of this dish is to bake it multiple times! I can't tell you the specific method."

Su Daiming said proudly: "We must ensure that the outside is burnt and the inside is tender!"

"As for your steak, although I admit it, it's not bad. But it's not the top taste! The problem is that the temperature between the steak and the meringue has not been fully mastered. The best Wellington steak, the meat section is pink color. And the section of this steak is too dark pink, which is close to deep red!"

It has to be said that although Su Daiming has a poor character and seeks personal revenge, he does have two brushes, which can point out some flaws in Du Shuwen's already perfect cooking skills.

Du Shuwen nodded involuntarily.

This girl has a very straightforward personality. In terms of cooking skills, one is one and the other is two. As long as what she says makes sense, she will listen to it.

"You're right. My steak really didn't turn into a pink section. I still need to improve."

Du Shuwen nodded sincerely.

"Did you hear that?"

Su Daiming sneered: "She admitted it all, what's the trouble with you?"

Jiang Chen said lightly: "You just say that this kind of technology exists, but can you prove it to me?"

"OK."

Su Daiming smiled wickedly, he happens to be very good at steak Wellington!

With this dish, he won the championship of the International Chef Competition!

"I'll show you one! Let you be convinced~~"

Su Daiming sneered: "Look good. When I make it, your Xinrongji's Samsung brand will be gone!"

He actually made a steak Wellington.

Du Shuwen was so anxious that her head was sweating: "What should I do? What should I do now?"

Jiang Chen said lightly: "Don't worry, watch his performance. I will find my own way later."

Du Shuwen couldn't help calming down.

Jiang Chen's composure has a calming effect.

30 minutes later.

Satisfied, Su Daiming came out with a tray.

"Let you have a taste, what is the real authentic Beef Wellington!"

He handed the knife to Du Shuwen and Jiang Chen.

Du Shuwen carefully cut the steak with a knife.

Sure enough, extraordinary.

Su Daiming's Wellington steak is really pink inside, charred on the outside and tender on the inside, and it is very fragrant.

The diners around fell into silence.

Even if they don't know high-end cooking skills, these diners can tell that Su Daiming's steak is indeed a little bit better than Du Shuwen's.

Although it was only a little bit, Su Daiming must use this as the standard to find an excuse to punish Xinrongji, and it is difficult for others to refute.

Du Shuwen took a bite of the steak and nodded: "Judge Su, your steak is indeed better than mine. I'm convinced."

"Hahaha, that's right!"

Su Daiming proudly said: "Then, I will downgrade you to one star! I will come again within half a year

, if it still doesn't work, then cancel your treatment! "

Du Shuwen was so anxious that tears were about to come out.

At this time~~

A faint voice sounded.

"Don't jump to conclusions."

Jiang Chen!

Jiang Chen stood in front of Su Daiming, and said calmly: "Xinrongji is not the only chef, besides her, I haven't done any cooking yet!"

"What?!"

Su Daiming was dumbfounded~~

Du Shuwen's eyes shine~

yes.

How did you forget?

Jiang Chen is not only my boyfriend, but also my culinary master!

Jiang Chen's cooking skills are the best Du Shuwen has ever seen, the most superb, the most consummate!

You know, among the skill rewards that Jiang Chen possesses, there is such an item as [God of Food]!

This is no ordinary chef, but 3 times better than the best cook in the world!

(After Jiang Chen's system is upgraded to 5.0, all skills will be automatically upgraded to three times those of the strongest of the Azure Star.)

Jiang Chen said lightly: "This Xinrongji is my restaurant, you have to use the food as an excuse to cancel the three-star rating of my restaurant. I have the right to raise objections for you? I will cook this dish for you, try it ,Ok?"

The audience is silent~~

Never imagined!

I thought that Xin Rong Ji had Du Shuwen as a chef, which was awesome enough.

But the owner of Xinrongji is also a chef?

So confident?

Crouching Tiger, Hidden Dragon?

Su Daiming was taken aback for a moment, then burst out laughing.

"You? Just by you? Can you be as confident as my Steak Wellington? Don't be funny!"

In order to win the world award, he practiced hard for 2 years under the personal guidance of the international famous chef of Hans Country and cooked it no less than a thousand times before he made this Wellington steak like this.

The man in front of him doesn't seem to cook often, so how could he be stronger than himself?

In terms of cooking skills, Su Daiming won't accept anyone!

"Hmph! Since you want to humiliate yourself, I will give you this chance!"

Su Daiming sneered and said, "You can try it, but let me tell you, my standards are very strict. If you fail to meet them, I will directly cancel your restaurant's Michelin qualification this time as a punishment! I won't even give you one star." Keep."

For Du Shuwen, Su Daiming was still a little merciful, but for Jiang Chen, he was even more serious!

Jiang Chen said lightly: "Okay. Just wait."

Everyone was not optimistic about Jiang Chen's cooking.

"Hey, even Chef Du failed, how can this young man satisfy such a critical judge?"

"The judges hate Chef Du Meimei out of jealousy. They are clearly looking for faults. It's hard to say what will happen to the handsome boss."

"I've been eating at Xinrongji for so long, but I've never seen the owner cook himself?"

"It's a cat or a tiger, pull it out for a walk."

"..."

Jiang Chen walked into the back kitchen.

Du Shuwen followed in: "I'll help you."

Jiang Chen smiled: "No need, just watch it, I'll teach you a second time."

"good!"

Du Shuwen nodded obediently, stood aside, and watched carefully.

Without further ado, Jiang Chen started directly~~

He melted butter in a pan, and sautéed diced onions over medium heat until soft. Add chopped mushrooms and brandy, stir-fry for 8-9 minutes until the juice is dry. After cooling slightly, add foie gras and mix well, put it on a plate and wait for it to cool. Sprinkle salt and black pepper on the surface of the steak, put it into a hot oil pan, fry on high heat for 1 minute on each side, let it cool, remove the cotton rope, and brush a layer of mustard evenly on the surface.

Spread the plastic wrap evenly, and spread the ham slices on top. Smooth out the filling with a spatula and place the steak in the center. Roll up the steak tightly with plastic wrap, and refrigerate for 15 minutes to make the steak set. Spread out the puff pastry, sprinkle some dry flour on top, brush egg yolk liquid around, put the steak with the plastic wrap removed, wrap the steak with puff pastry, seal down, and place it on a baking tray lined with parchment paper.

Brush a layer of egg yolk on the surface of the puff pastry. Put the steak into the oven and bake at 400f for 25 minutes, until the surface of the puff pastry is golden and crisp. Let stand for 10-15 minutes. Pair it with horseradish red wine sauce!

Everything, baked perfectly!

Jiang Chen's craftsmanship is at its peak!

Du Shuwen watched from the side, dumbfounded~~

"Oh my god! That's amazing!"

Even though it was the second time for Du Shuwen to watch Jiang Chen cook this dish, she was still extremely shocked in her heart.

The whole process is smooth and flowing, just like watching an art!

Indeed, when something is done to the extreme, it is art!

Jiang Chen knocked on Du Shuwen's small head: "Don't be in a daze! These are basic operations, let's take it out."

When the Wellington steak cooked by Jiang Chen was placed in front of Su Daiming and everyone, the audience was shocked!

because~~

It smells so good!

The smell is tangy!

This dish has mobilized the taste buds of everyone in the audience, making everyone salivate secretly...

"Isn't this too fragrant?"

"It's different at first glance!"

"Why, why? I can't stop drooling?"

"I have been a diner for more than ten years, and I have eaten all kinds of dishes, but this time I really want to eat it!"

"Boss, do you have the same

of? Give me one too! ! How much money will do! "

Su Daiming's face was ashen.

He could already smell the smell of this dish.

Su Daiming doesn't want to admit it, but the truth is~~

Jiang Chen's dish is better than his cooking!

More fragrant, more attractive, and more exciting!