Worn in 1977

Chapter 49 All admitted
Zhang Wenliang came back on horseback with a swag on the horse's back. Both sides were bulging, obviously containing a lot of things.

Besides him, there were three others following him.

Chen Fan looked up and saw a woman who looked about 30 years old pedaling a bicycle hard. The buttons of the cotton-padded jacket in front had been unbuttoned, and a man in his 50s with gray hair was carrying behind her.

The other person was riding a bicycle, and he also knew him. He turned out to be Master Zhu, whom he had just met in the morning.

Three people in two cars parked their bicycles and ran over happily.

However, they still had to fall behind Zhang Wenliang. Zhang Wenliang had already led the horse over and said excitedly, "I bought the pig from the water, and Master Zhu also gave me a big bag of pig blood."

As soon as he finished speaking, Master Zhu walked over from behind, swinging his arms and grinning, "Lao Zhang, Lao Xiao, Lao Ye, I'm here for a meal."

He was obviously speaking to the three brigade leaders, but his eyes fell on the two stoves in front of Chen Fan, "Oh, it smells so good. Is this turtle meat?"

Zhang Changjiang laughed loudly, walked over quickly, and stretched out his hands early, "You are an honored guest that I can't even invite. You are welcome. I will have two bowls of wine for dinner later, and I will definitely keep you company."

In addition to him, Xiao Liewen and Ye Shubao also came up to say hello.

Even the surrounding production team members, many took the initiative to call "uncle" and "master".

This is the noodles prepared by the butcher at the food station!
Chen Fan picked up the rag and wiped his hands, then walked out from behind the stove.

Zhang Wenliang hurried forward and took off the robe in front of him, "Master Chen, how should we deal with this?"

Chen Fan knelt down and took a look, "That's it. Soak the heart, liver, and lungs in clean water. Wash the pig intestines with plant ash. Pour out the pig blood quickly. Then prepare onions, ginger, garlic, and boil a pot of hot water."

As soon as he finished speaking, Master Zhu came over and said, "I know you want to make blood sausage, so I specially left two tube bones to make soup."

As he spoke, he turned to look at Zhang Changjiang, "I didn't come here in vain. I brought hard goods."

Zhang Changjiang laughed loudly, "This is indeed a hard product. If you don't bring it, we really don't have it."

Chen Fan pushed the pig out of the water and saw two tube bones. He laughed and said, "It's a good idea. It's best to use soup stock."

Then he saw another piece of pork belly, and he couldn't laugh or cry. He raised his head and looked at Master Zhu, "You didn't eat the pork butchered dish well this morning. Do you want to eat it again?"

Master Zhu deliberately turned his face into a straight face, "Whatever you want to eat butchered pork, I just want to eat your twice-cooked pork again!"

Chen Fan said, "Okay, this is simple. Let's do it together later."

Seeing this scene, Zhang Changjiang and others standing behind him looked at each other and couldn't help but look happy.

How many people want to invite Master Zhu to dinner, but they eat a lot of meat and fish every day, so what good things have they not eaten?Unexpectedly, I became obsessed with twice-cooked pork today. It seems that Lujiawan will have a way to sell pigs in the future!
After the package was taken away, Zhang Changjiang brought Chen Fan to the other two people and said with a smile, "This is our Lujiawan's Dinghai Shenzhen, Secretary Yang of the branch."

Chen Fan immediately nodded and bowed, "Hello, Secretary Yang."

Secretary Yang stretched out his hand and said, "Thank you for your hard work, Master Chen."

Chen Fan, "It should be."

Zhang Changjiang continued to introduce, "This is Yang Xingxiu, our women's captain, and the eldest daughter of Secretary Yang."

Yang Xingxiu shook hands with Chen Fan generously, "Thank you for your hard work, Master Chen." Chen Fan had no choice but to continue with the procedure, "It should be."

He murmured in his heart, there is a production team secretary, a team captain, two deputy captains, a militia company commander, a women team leader, the leadership team of the production team, he should recognize them all, right?

After the greetings, Xiao Liewen looked at Chen Fan and asked in a low voice, "Master Chen, when will the blood sausage be made?"

Chen Fan said with a smile, "These two pots of soft-shelled turtles will be simmered for another 10 minutes. Once the soft-shelled turtles are simmered, you can boil the broth. Once the broth is cooked, you can make the blood sausage."

Then he glanced at other things, turned around and asked, "Captain Xiao, do you want to eat our butchered pig dishes today, or should I make a Sichuan and Hunan-style pig offal feast?"

Xiao Liewen said without thinking, "Forget it about the local pig-killing vegetables. When you are finished working these two days, please make another trip. I will prepare more Chinese cabbage and help me make two tanks of sauerkraut. Let's go back to Northeast China. The butchered vegetables.”

After a pause, he asked again, "How long does it take to marinate this sauerkraut?"

Chen Fan, "About half a month will be enough."

Xiao Liewen nodded, "That's before the [-]th of the twelfth lunar month, just in time for the New Year."

Master Zhu, who was standing by, had already swallowed his saliva, "And the Northeastern pig-killing dishes? Oh, Lao Xiao, if you kill pigs at home, you must ask me to come to you!"

Xiao Liewen laughed loudly, "I'm still looking for you even if you don't tell me. I don't trust others."

Afterwards, they chatted aside while Chen Fan continued to look at the pot. He also recruited a few watchdogs and chatted with them about local gossip, which attracted the attention of the whole village.

Some people who were still thinking of recruiting a son-in-law gave up their minds after seeing this scene.Every little girl also sighed secretly, how could such a good person have something wrong with his brain?

But there are also some girls who have the spirit of self-sacrifice and think that if Zhu Gongan can't find Chen Fan's family, they will ask someone to find a matchmaker.Although he likes to chat with dogs, he is really good-looking and can cook. In the future, he can at least become a master craftsman, so he will definitely have something to eat.

Where can I find such a husband? !
After chatting with several dogs, the animal language finally reached level 2, now LV2 (1/50). Chen Fan felt that he understood the dogs better.

Unfortunately, the two pots of soft-shell turtles were also cooked by now. He quickly stood up and opened the lid. In an instant, a strong aroma spread around. The pond that was noisy just now was silent, and pairs of eyes stared at the two pots. The cauldron, everyone’s eyes were shining.

After a few seconds, Zhang Changjiang finally came to his senses, and immediately shouted at the top of his voice, "Three tigers, organize the manpower, one bowl for each family, let's make some meat..."

As soon as he finished speaking, he saw everyone splitting into two groups. One group ran home, and the other group ran over and lined up. No one needed to direct them. It was called orderly.

Ten minutes later, the two large pots were clean, and the members all went home with their bowls and basins in hand, and each made dinner.

The children couldn't help but hang around their parents, their eyes full of longing. The older ones could still bear it, but they just swallowed at the smell of meat, while the younger ones were already crying from greed.The delighted adults were no longer stingy today. They picked up a piece of meat and stuffed it into their little son's mouth, and there were bursts of cheers.

Chen Fan chuckled and prepared to deal with the next batch.

Another busy job, killing a smaller turtle and cooking the blood sausage.

After all the preparations were done, at Zhang Changjiang's suggestion, he moved the kitchen to the kitchen in the brigade office above.

Although it is a sunny day today, it is winter after all, and it will get cold very quickly when cooking outside.Go to the kitchen in the backyard and you will find the dining room, so you can eat it while it's hot.

(End of this chapter)